
Keyhole Cooler
The Keyhole Cooler is a cooled system which moves product through at an adjustable rate depending on process needs. This cooler is commonly used as part of a blanch-cool-cook process for the production of potato flakes

PS 511
The PS 511 scooper ensures high-capacity intake with gentle handling, adjustable height, variable speed, and excellent manoeuvrability for efficient, flexible crop transfer in storage operations.

GH 4
The GH 6 ridging hiller is designed for medium to large farms, ideal for 6-row potato planting with 75–91.4 cm spacing. It builds large ridges efficiently with low power use, supports soil adaptation, and enables effective, chemical-free weed control.

SC series conveyors (SC 805 / SC 807 / SC 809 / SC 812)
The SC series conveyors offer high capacity and gentle crop handling with up to 30% more throughput, SoftFlow protection, variable speed control, and easy coupled transport for efficient storage operations.

PEF Advantage C 2000-600
Elea PEF Advantage C 2000-600 is an industrial pulsed electric field (PEF) system designed for high-capacity processing of large-caliber crops such as potatoes, sweet potatoes, pumpkins and squash.

GF 200
The GF 200 rotary tiller ensures optimal seedbed preparation for vegetables and potatoes, promoting uniform crop growth. It can convert to a rotary hiller, supports front or rear mounting, and works with tractors up to 165 HP.
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E²E-Condenser
Steam peeling is the most efficient way to peel potatoes, but the emission causes a loss of energy. The E²E-Condenser saves energy by condensing the emission and using the water for other purposes that take place further in the process.

Astro Series Snack Food Bagmaker
The Ishida Astro Series Bagmaker provides precise packing by efficiently forming and filling pillow-shaped bags, making it an excellent choice for snack manufacturers seeking an economical or entry-level packaging machine without sacrificing performance.

DirectDrive System
DirectDrive technology has revolutionized spiral conveyance by eliminating overdrive, creating reliably smooth operation that performs without interruption.

Box Tipper
NSSPL Box Tipper enables safe and efficient unloading of potatoes and bulk products from boxes, bins, and containers. Featuring hydraulic lifting, food-grade construction, and automated controls, it improves handling efficiency while reducing labour and product damage.

GB 430
The GRIMME GB 430 is a 4-row belt planter for fast, gentle planting of varied tubers. It supports ridge and bed planting, reaches up to 10 km/h, and offers options like fertilisation, crop protection, and smart planting control.

Odyssey steam peeler
The Odyssey steam peeler incorporates TOMRA's control software, an enlarged steam peeling vessel, and a weigh hopper.
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Automatic Centrifuge
The Automatic Centrifuge is an advanced de-oiling system that uses centrifugal force to efficiently and gently reduce the oil content in batch-fried potato chips and other fried foods.

Shake Grading line SG80 series
The Allround Shake grader is designed to grade potatoes according to their square size. The potatoes are fed to the top of the machine onto the top sieve. The sieves in the machine shake in sequential frequencies, which causes the potatoes to move along on the sieves.

RH 24 PB
RH 24 PB receiving hopper features a straight floor, presentation belt, and PU spiral rollers for gentle handling and high throughput. With ISOBUS control, Capacity and Remain Control, it ensures efficient flow, soil cleaning and crop protection.

U-Trough Blancher
The U-Trough Blancher is stainless steel, single auger, open design, and a steam heated system that moves the product through at an adjustable rate of speed. This carefully ensures proper processing.

WaterVac
The Reyco WaterVac® has become a standard in the vegetable and fresh-cut industries since 1990. In addition to solving the clumping problem, the WaterVac® will act as a pre-cooler, in some cases eliminating that need altogether.

Polisher TD
The Polisher TD is designed to enhance the appearance of fresh vegetables by effectively removing dirt, debris, and blemishes from their surfaces. This process results in a premium-quality finish, ensuring produce looks its best before packaging.