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robag® 3ci TX series
A vertical form, fill and seal (VFFS) food packaging machine capable of packing up to 150 bpm*, the tna robag® TX 3ci is their original, trusted system.

conti-cut
TNA conti-cut hydro cutting system is the new, cutting-edge solution in french fries processing. Universally compatible with all potato processing lines

Drum Pre-Filter
The Drum Pre-Filter uses a revolving metal-mesh drum to continuously remove fines from frying oil, minimizing oil exposure to fines and reducing cleaning time by preventing buildup in the fryer.

Mobile washer PD 500
Allround Mobile washer PD 500 washing machine is designed for cleaning produce. After the produce falls into the water it floats to a rotating drum. While the produce floats, stones and dirt sink to a waste belt at the back of the machine.

Oil Sweep De-oiling System
Heat and Control9-0 Oil Sweep De-oiling® system is custom designed for the French fry and potato products industry. We developed this innovative system as a solution which could help processors

Flo-Flavour®
Flo-Flavour™ systems are designed to mix together powder flavourings and oil whilst keeping the mix at the correct temperature and the components in suspension before delivery to the flavour application drum via a nozzle lance.
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Reverse box tipper
When an empty box is put in its place box will tip at an angle. While the box is filled he slowly tips back. This way of filling minimizes the product damage.

FAM Centris slicer
The FAM Centris is perfect for centrifugal slicing of potato and vegetable chips. Tested and in production since 2015, the line has an ever-expanding range of blades in all shapes and sizes.

Shake Grading line SG80 series
The Allround Shake grader is designed to grade potatoes according to their square size. The potatoes are fed to the top of the machine onto the top sieve. The sieves in the machine shake in sequential frequencies, which causes the potatoes to move along on the sieves.

STRATA Invicta®
The STRATA Invicta sets the new standard in steam peeling systems, offering the highest yield at the shortest possible cycle times.

Flo-Flavour™ Plus
The Flo-Flavour™ plus systems have been designed to apply powder and oil (if required) separately to products that do not need a slurry based flavour that soaks in. The systems are used for other snacks products like fried snacks.

Box tipper
Box tippers are designed to feed processing lines or machines. The principle is that a box is placed in the machine, which then slowly tilts the box so that a hopper or elevator is filled.

Batch Fryer
Automatically produce consistently uniform kettle style potato chips with these Heat and Control Batch Fryers

immerso-cook® NUT 16
The FOODesign immerso-cook® NUT 16 oil nut roasting system is a continuous roasting solution for handling almonds, cashews, pepitas seeds, sunflower kernels, peanuts, and other nuts- and seeds-based products.

S8050 Embedded Diamond Top
ThermoDrive® technology’s proven Embedded Diamond Top belt surface provides excellent release in applications with
sticky, wet, or enrobed products.
sticky, wet, or enrobed products.

Activated Roller Belt
Activated Roller Belt™ (ARB™) technology is a patented, automated conveyance solution that creates new possibilities for system or line layouts. Proven in thousands of installations worldwide, ARB equipment enables efficient, gentle

Potato Flake Line
Idaho Steel along with its strategic partners, Kiremko, Reyco, and others, is one of the few partnerships in the world that offer a complete potato flake line.

Mastermatic Heavy-Duty Batch Fryer
The Mastermatic Heavy-Duty Batch Fryer is the perfect entry-level solution for new snack or prepared food businesses. Designed for commercial batch frying and pilot production, it handles a wide range of products, including chips, nuts, french fries, fried chicken, and more.