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Benefits of pneumatically conveying food products include: no line loss, no cross contamination, and very few moving parts when compared to standard solutions like flighted belts or bucket conveyors.

Potato cleaning, grading and retail packaging line

Sensitar French fries processing line is a fully automated system for washing, peeling, cutting, blanching, drying, frying, de-oiling, freezing, and packaging potatoes, ensuring consistent quality, hygienic production, high efficiency, and scalable capacity for industrial food manufacturing.

The Incalfer Potato Starch Extraction System is designed to operate efficiently in a 700 kg/h potato chips processing plant.

Brush washer 815 is used to wash and peel fruit, and wash after peeling vegetables like potatoes, carrots, turnips, red beets and celery. Inside the trough, an adjustable screw regulates the product flow or the time the product spends in the machine.

The Sol Noctis Profiler shapes raw materials like potatoes, root vegetables, and fruits into uniform round balls (17–35 mm). It offers interchangeable tooling, hygienic stainless-steel design, smooth operation, and reliable performance for food production.

The Continuous Kettle Potato Fryer is designed for high-quality kettle-cooked chips, with a production capacity of 200 kg per hour.

Wyma's Floating Debris Remover removes unwanted buoyant debris from the Wyma Wet Hopper.

Goodrich Beetroot Fries bring vibrant color and bold flavor to any menu. Made from fresh beetroot, these crispy fries offer a naturally sweet, earthy taste with a soft bite. Perfect for healthy menus, Insta-worthy plating, and unique, eye-catching sides.

Almounajed food industries offers potato-based stanly corn and wheat mix pellets.

CMP has manufactured a high performance blow off conveyor to remove water from the surface of plastic packaged food products prior to pack off into boxes.

The tna roflo® VM 3 is a high-performance food conveyor system that uses horizontal vibratory motion to evenly distribute products, while offering an efficient method for in-line storage. Its versatile design features a variety of pan options to suit every production need.

The HarvestEye Handheld System is a game-changer in agricultural data collection that delivers critical sizing insights of your potatoes within 30-60 seconds.

The GRIMME VARITRON 220 TERRA TRAC is a self-propelled 2-row harvester with rubber tracks, 2-tonne bunker and advanced separators, ensuring continuous harvesting, high stability, and gentle crop handling.

E-FLO is an Electroporation system that uses pulse electric fields (PEF) technology. The system sends PEF through the cell walls of potatoes and root vegetables and perforates the cell membranes with microscopic holes.

The Lamina® Hydrocutter provides a quality cut to a variety of products. Computational Fluid Dynamics (CFD) software analyzes design components to provide a smooth flow for the product, reducing breakage and increasing yield.

The Retro Grader conditions the potato shreds through drying and chilling to help ensure a formable product. Retro gradation is a process that takes place within the potato itself when it is cooled down after boiling or blanching. It changes the structure of the cells inside the potato.

The Polisher TD is designed to enhance the appearance of fresh vegetables by effectively removing dirt, debris, and blemishes from their surfaces. This process results in a premium-quality finish, ensuring produce looks its best before packaging.