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Knife Peeler MS
The Sormac knife peelers MS are suitable for continuous peeling of pre-washed or pre-peeled root products, like potatoes, red beet, celeriac etc.

Belana
The Belana potato is a high-quality, early to medium-maturing table potato variety, known for its smooth, light yellow skin, pale yellow flesh, and firm, waxy texture. It is ideal for boiling, steaming, and making potato salads due to its low starch content, which helps it retain its shape during cooking.

Santana
The Santana potato has a light-yellow skin colour and crème colour of flesh. It is a medium early ripening variety with High Yield.

Model 9130 Utensil Washer
The JEROS Model 9130 is a large, powerful utensil washer designed for high-capacity food operations. It features hygienic machine design, a self-cleaning Duo Micro filter system, Eco Wash, user-friendly control panel, Auto-Off function, optional larger wash volume, and up to 25% energy savings.

Continuous line of Kettle potato chips
The Incalfer Continuous Line is designed for high-efficiency production of kettle-style potato chips, with a capacity of 200 kg per hour.

Static Steam Peeler
The Herbort Static Steam Peeler is the ideal solution for peeling large amounts of product like potatoes, carrots, beetroot, parsnip, celeriac, salsify, butternut, etc. This steam peeler is truly unique in its field.
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Paper Vertbag
Sorma paper bags are manufactured using only raw materials coming from FSC certified renewable sources. The Sormapaper line is distinguished by the use of cellulose nets that allow the products to breathe and customers to see the contents of the bags.

French Fry Fryers
GEM built its first French Fry Fryer in 1985 and now designs single and two-stage fryers for small to large capacities. Used for French fries, batter-coated fries, and specialty cuts, they deliver uniform colour and texture. Optimized oil circulation ensures consistent frying, while kettle design reduces fire risk and extends oil life.

Vibraflex ii
PFI VFII sanitary vibratory conveyor efficiently and seamlessly moves a variety of products throughout your food processing line. Its flexible for multiple value-added applications, such as screening, shaking, laning, grading, and spreading.

7 x 7 Allumettes
Mamma’s Choice provides special kind of French Fries called 7 x 7 Allumettes.

RoboFry
The RoboFry by RMA-Techniek analyzes strip by strip the frying colour of potato samples, fully automated. The RoboFry is part of the extensive range of RMA equipment for inspection and sampling of potatoes, either manually or fully automated.

Conveyors
Conveyor system create an oscillating movement that causes the friction of the product on the tray to clean the product and aroma residues on the tray. Avoids product breakage and facilitates cleaning by having a smooth surface with no hidden corners.

Single Hydro Cyclones
A single hydro cyclone can be used for all customers who prioritize high uptimes, efficiency, and long life while also contributing to excellent quality.

Drum Blancher
Drum Blancher by Sensitar uses a gently rotating drum to move sliced potatoes evenly in hot water, ensuring full contact and no breakage. Multi-waterflow design provides uniform heat distribution and consistent blanching results.

11 mm Skin on French Fries
With the skin left on for extra flavour and rustic appeal, these frites are made from uber long, high quality potatoes. Potato skin is not only a rich source of fibre



