产品

SFW Hydrocutter is a piece of industrial food processing equipment that uses high-pressure water jets to cut and slice food products. The hydrocutter consists of a pump, a high-pressure water system, and a cutting head.

Almounajed food industries offers wheat-based pops pellets. The pellet is 3.4 cm to 7 cm long.

Almounajed food industries offers potato-based medium flat pellets.

The Valley® 8120 Centre Pivot offers unmatched durability, with standard, low, high, and ultra-high profiles for any field size. Engineered for harsh conditions, it’s independently proven to outperform competitors, delivering long life and high resale value.

Want seamless quality control for incoming and finished goods? Or in‑line production process control? Then the Sherlock Food Analyser‘s in‑line analysis is just what you need.

NSSPL's Temperature Controlled Storage solutions offer unmatched precision for maintaining ideal conditions.

Vanmark’s Peeler/Scrubber/Washers integrate the washing and peeling of a variety of products into one machine effectively and efficiently.

With the MB 33, the boxes are partially filled in layers by nodding the filling belt and shifting it in the box. This Miedema box filler has a capacity of 40-60 boxes per hour.

Almounajed food industries offers potato-based (festival corn & wheat & potato) mix pellets.

The Glorietta potato is a very early to early maturing variety developed for the premium fresh market. It is a firm-cooking type with excellent flavour and no discoloration after cooking, making it especially suitable for salads and fresh table use.

Pulsemaster Compact PEF system is a robust, all-in-one unit with a small footprint, which is designed to suit small and mid-scale production lines. The Compact PEF system is easy to install in a production line, quick to start up and has low energy and water requirements. This Compact PEF system can process up to an impressive 10 tons per hour at PEF.

The Centrifugal Batch Coating System is a fully automated solution that uses unique centrifugal action to ensure precise batch size control and consistent delivery of liquid and powder coatings.

The Drum Dryer will dry cooked potatoes until flakes are formed. The drum is heated from the inside using steam; the mash is applied to the drum by means of a screw conveyor.

The Tolsma Measurement Unit (TMU) is a measurement unit that gathers data in the storage facility, like product- and room temperature, relative humidity and CO2 levels.

The function of the Dry Powder Mixing and Blending is that a pear-shaped mixer is used for blending various powder and paste-like liquid materials in small batches. It is equipped with two sets of dispersing knives to achieve a more uniform mixing of powders and liquids in a shorter time. Each batch can mix 300 kg of material.

Florigo ultra-clean® OC 3 conducts separation of stones from root vegetables, including potatoes through a cyclone effect.

AVR has integrated a digital size measurement system on the Puma 4.0 self-propelled potato harvester. This system utilizes cameras mounted on the bunker filling belt to determine potato size during harvest.

The Quadro Compact Cooler (QCC) can be supplied with various (variable) cooling capacities and
refrigerants. For the storage of smaller quantities of product, the QCC - in combination with a Vision Control
climate computer - can ensure that cooling takes place in an appropriate and energy-efficient manner.