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The Tummers blancher is designed for controlled thermal treatment in potato and vegetable processing applications. The system supports consistent heat transfer and product handling to ensure uniform blanching prior to further processing steps such as cooling, cooking, drying or frying.

FFS CFS Batch Fryer by Fabcon Food Systems produces artisan potato crisps/chips up to 300 kg/hr. Gas-heated with 85% efficiency, low CO, reduced FFA, Stir-Matic agitation, 400–450 sec cycles and compact, cost-saving design.

The Reyco WaterVac® has become a standard in the vegetable and fresh-cut industries since 1990. In addition to solving the clumping problem, the WaterVac® will act as a pre-cooler, in some cases eliminating that need altogether.

The Baselier GKS Mechanical Ridge Former shapes firm, uniform ridges at high speeds for potatoes and vegetables. Available in 2–8 rows, with HD options for stony soils. Fully supported by APH Group for setup, service, and global delivery.

The Flour Mixing Machine (D-10) is a robust dough mixer ideal for preparing roti, puri, and paratha. It is designed to handle 10–15 kg of flour per batch, powered by a 1 HP motor, and built with durable S.S. 304 and M.S. materials.

The GoldFryer lies at the heart of a completely integrated system offering an optimal frying environment as well as oil management, filtration, and storage. It produces uniformly fried products with the perfect color, texture, taste, and exceptional coating adhesion.

EFC Plants’ accredited Plant Disease Diagnostics Lab provides accurate detection of crop pests and diseases using Real-Time PCR. Certified to ISO/IEC 17025:2017, it supports reliable identification of key potato bacterial and viral pathogens.

Flo-Mech Flo-Filter® Oil: Continuous Frying Oil Filtration (& Management)

The Flexible Grader is widely deployable and can be mounted behind various brands of receiving hoppers, providing a simple way for you to clean or sort the product.

The Reyco EcoVac™ was originally developed to remove water from various fresh vegetable products for the fresh-cut foods industry.

IFCG Sweet Potato Crinkle Cut Fries offer a delightful crisp with a naturally sweet flavor. Cut to 11×11 mm, the distinctive ridged shape enhances texture and visual appeal while holding seasonings well. Ideal for restaurants, cafés, and home-style meals, they deliver consistent quality and satisfying taste in every serving.

The Sormac sliver remover is manufactured with a series of ribbed rollers with an adjustable distance between each roller. The roller bed is inclined to create an angle for optimal product transit.

The tna quik-coat® RD 5 has a grooved roller that ensures a consistent application of the ingredient cross band up to 1500 mm (59”). The roller and hopper can be removed for cleaning and quick product changes.

Almounajed food industries offers wheat-based wavy slice pellets. The pellet is 3.4 cm to 7 cm long.

The GRIMME RH 16 is a compact receiving hopper with 4–9 m³ capacity, featuring PU spiral rollers and a soft rubber floor for efficient soil separation and gentle crop handling.

Tummers Washing Line Roller Dryer ensures that after washing and destoning the moisture still present is removed from the potatoes or tubers without affecting the product characteristics.

Vanmark’s Peeler/Scrubber/Washers integrate the washing and peeling of a variety of products into one machine effectively and efficiently.

The Washing Drum (VWT) is used for washing field and root crops transported by flume flow. It can function as a pre-washer, main washer, or final/post washer. The washing drum consists of a rotor and a base frame, divided into three sections: a feeding unit, a washing unit, and a dewatering unit.