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Penobscot McCrum Baked Skins
Baked Skins
Our Baked Skins are the ideal way to serve up creative concepts at any meal. They are available in a variety of styles, including boats, cups, split skins and more. Baked Skins are a versatile container for any number of innovative appetizers and delicious fillings.
Almounajed Vegetable Pellets (Peas and Spinach)
Vegetable Pellets (Peas and Spinach)
Almounajed food industries offers peas and spinach-based vegetable pellets.
Almounajed Wheat Pellets (Pops)
Wheat Pellets (Pops)
Almounajed food industries offers wheat-based pops pellets. The pellet is 3.4 cm to 7 cm long.
Almounajed Mix Pellets (Flavored Moon)
Mix Pellets (Flavored Moon)
Almounajed food industries offers potato-based flavored moon mix pellets.
Grimme The new VARITRON 220 TERRA TRAC
The new VARITRON 220 TERRA TRAC
The GRIMME VARITRON 220 TERRA TRAC is a self-propelled 2-row harvester with rubber tracks, 2-tonne bunker and advanced separators, ensuring continuous harvesting, high stability, and gentle crop handling.
Tecno Alimentaria Valenciana - Hestia Smart Flavour Liquids and Solids system
Hestia Smart Flavour Liquids and Solids system
Hestia is a compact equipment for small and medium-scale production, designed to operate at the end of the production line.
Sponsored Content
Sponsored Content
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Incalfer - FB35 Fryer (batch)
FB35 Fryer (batch)
The FB-35 Batch Fryer is designed for small-scale production of fried potato chips or shoestring fries, with a capacity of 35 kg/hour of finished product.
Almounajed Wheat Pellets (Crinkled 6mm Ring)
Wheat Pellets (Crinkled 6mm Ring)
Almounajed food industries offers wheat-based crinkled 6mm ring pellets. The pellet is 1 cm to 2.3 cm long.
FoodeQ Weigh Belt
Weigh Belt
FoodeQ builds every weigh belt exactly to their customer’s wishes and requirements. This ruggedized and maintenance-friendly conveyor system can not only move food products between processes on the production line over the required distance and – depending on the design – span height differences.
Martin-Lishman - Weight in Water Digital Balance
Weight in Water Digital Balance
The best and most convenient way to measure dry matter content of your potatoes.
A precise and easy to use tool that will last you forever...
Potato Sizing Squares
Martin Lishman - Potato Sizing Squares is a traditional industry tool for assessing and classifying samples according to square mesh size. 17 stainless steel measuring squares; 5mm intervals (20-90mm) plus 42mm (salad)
Almounajed Wheat Pellets (Crinkled Random Slices)
Wheat Pellets (Crinkled Random Slices)
Almounajed food industries offers wheat-based crinkled random slices pellets. The pellet is 1 cm to 3.6 cm long.
Sponsored Content
TNA - Sponsor of the month - 20260507

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Incalfer - Continuous Line for Potato Chips
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The Inclafer Continuous Potato Chip Line represents the best application of technology in continuous food processing.
Economode Fully Automatic Mini Potato Chips Line
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Economode Fully Automatic Mini Potato Chips Line comes in 100 KG and 200 KG / HR capacity. They obligated to meet the quality standards as per the customer demand.
Sormac Wet bunker NB
Wet bunker NB
The Sormac wet bunker NB is particularly suitable for buffering potatoes after scraping or peeling.
The infeed is lateral, preventing the product from falling on the carriers
Heat and Control - Spray Dynamics MS-I Pulse Oil Spray Applicator
Spray Dynamics MS-I Pulse Oil Spray Applicator
The Spray Dynamics MS-I Pulse Oil Spray Applicator is a gravity-fed, pulse-operated system engineered for precise and consistent application of liquid coatings inside a coating drum.
Idaho Steel Keyhole Blancher
Keyhole Blancher
The Keyhole Blanchers is a heated system which moves product through at an adjustable rate depending on process needs. The steam system heats the water to a desired temperature for the type of product being processed.
Tolsma-Grisnich Fresh Box
Fresh Box
Effective refreshment of CO₂ with minimal energy consumption. With the Tolsma Fresh Box, the air in the storage is being refreshed with optimal temperature and moisture condistions. This improves the product quality.

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