行业协会 来自美国

Potato harvest is winding down in the Columbia Basin this week, with contracted growers reporting decreased profits and fresh market prices more than doubling from last year.Fresh market prices for Russet Norkotahs increased last year from between $4.7...

Representatives for charitable organizations were back in Idaho this week to explore different ways of using dehydrated potatoes in international food aid programs.The visit, sponsored by the U.S. Potato Board, included representatives from nine privat...

Each year, PMMI invites exhibitors to submit their most innovative packages to be voted on by PACK EXPO attendees through PACK EXPO Selects. Once the finalists are identified, PACK EXPO attendees choose the packages they feel best illustrate new and f...

The Idaho Potato Commission, Eagle, has appointed Shawn Walters chairman.Walters, a third-generation potato farmer and co-owner of Walters Produce, Newdale, was appointed to serve a one-year term, beginning on Sept. 15, spokeswoman Krista Paglisotti sa...

A project at the University of Maine to produce new varieties of potatoes that can stand up to disease while giving Maine growers new marketing opportunities recently received funding from the U.S. Department of Agriculture.

Duane Maatz has resigned as president of the Northern Plains Potato Growers Association, East Grand Forks, Minnesota, to become the executive director of the Wisconsin Potato &Vegetable Growers Association, Antigo, Wisconsin.

Chef Yutaka Yamazaki of the Technology Development Division of Saint-Germain made potato pan bread for this study. Based on his experience in Europe, he recommends making bread with potatoes. He used US dehy standard potato flakes, which have high qual...

The July issue of Better Homes and Gardens introduced Frito-Lay’s new advertorial (an advertisement that looks like editorial content). Titled “Keeping up like the Joneses,” it features a photo of an attractive mother and her three children bringing g...

An additional 70 MT (10,032.75 cwt fresh weight equivalent) of dehydrated potato flakes (dehy) was purchased by USDA, June 3rd for Africare, a non-governmental organization (NGO) working in Africa. The dehydrated potato flakes will be utilized in progr...

In light of dramatic increases in food prices and the environmental costs of fuels derived from food crops, Congress should revisit federal food-to-fuel mandates and subsidies, a top official of a Pennsylvania-based snack foods company told Congress t...

The President of the World Potato Congress (WPC) Inc. Mr Allan Parker, Prince Edward Island, Canada, and the Chairman of the WPC Awards Committee, Mr Douglas (Doug) Harley, Kinross, Scotland, have announced that nominations are now being called for t...

At a special meeting Thursday, the Washington State Potato Conference and Trade Show board voted unanimously to relocate the 2009 event to the Tri-Cities Convention Center in Kennewick, instead of in Moses Lake, its base since its inception 47 years ag...

Bart Connors of Pasco, WA, was elected Chairman of the United States Potato Board (USPB) on March 14 at the organization’s Annual Meeting in Denver, CO. Connors is the general manager of Skone & Connors Produce.

The United States Potato Board (USPB) grower membership elected new leadership during its Annual Meeting held in Denver, CO, March 12-14. The following sections list the leadership for the coming year. CHAIRMAN             Bart Connors (Pasco , WA) DO...

Todd Michael of Urbana, OH, was elected to the United States Potato Board (USPB) Executive Committee at the organization’s 36th Annual Meeting held in Denver, CO, March 12-14. Michael is serving his third year on the USPB and first year as co-chairman ...

Shane Webster of Rexburg, ID, was elected to the United States Potato Board (USPB) Executive Committee at the organization’s 36th Annual Meeting held in Denver, CO, March 12-14. Webster is serving his third year on the USPB and first year as co-chairm...

A new United States Potato Board (USPB) website, www.potatogoodness.com, joined the Board’s online cache of resources championing the goodness and nutrition found in America’s favorite vegetable. This consumer website went live January 17, 2008 and re...

Super Bowl Sunday is the “Super Bowl” of snacking. Research by the Calorie Control Council and the Snack Food Association finds that Americans will eat 30 million pounds of snacks on the big game day. That breaks down to 11.2 million pounds of potato ...