食品趋势

Penn State Ag Sciences students are in the trenches with Sterman Masser Potato Farms to find new and convenient potato products

A genetically-modified (GM) Maris Piper designed to resist the devastating plant disease late blight has worked “brilliantly” during the first year of field trials, according to scientists of The Sainsbury Laboratory (TSL)

Snack Food Manufacturers Inventure Foods (Publicly listed;NASDAQ:SNAK) and privately held Utz Quality Foods, LLC announced they have entered into a merger agreement. Utz has agreed to acquire all of Inventure Foods outstanding shares of common stock in an all-cash transaction.

Gulfood Manufacturing 2017 is on again in Dubai from the 31st October and Heat and Control will once again be there, showcasing all things Coating and Conveying.

For the first time, evidence of the zebra chip pathogen has been found in potato fields in southern Alberta, but the University of Lethbridge’s Dr. Dan Johnson cautions against panic.

One of the key features of the biennial British Potato event is the seminar programme and the approaching Brexit is of course a topic that must be front and center at an event in the United Kingdom.

Kiremko introduces its Fair Future concept. Every day we challenge ourselves to improve potato processing. That means we not only work on new machines and production lines but also on our customers’ success.

Snack food company Left Field Foods has launched SPOKES, a light and crunchy air-puffed potato snack, now available across Canada.

Farmers in India can expect higher yields and profits with the release of a new potato variety, Kufri Lima, developed by the International Potato Center (CIP) and the Central Potato Research Institute (CPRI)

The International Potato Center (CIP) and BlackPace Africa Group (BPA) executed a Technical and Scientific agreement to advance potato production in Africa, with focus on Rwanda.

El próximo Congreso Mundial de la Papa (WPC) se celebrará del 27 al 31 de mayo de 2018 en en Cusco, Perú. Es la primera vez que se realiza en América Latina y que coincide con el Congreso de la Asociación Latinoamericana de la Papa (ALAP). Conozca el programa tentativo del primero de los eventos.

Empleando la técnica de espectroscopia en el infrarrojo cercano, una investigadora de la Universidad de Navarra es capaz de identificar las variedades de papa con mayor contenido de compuestos fenólicos. Estas sustancias son beneficiosas para la salud por su contribución a la reducción de enfermedades cardiovasculares.

Equipment manufacturer Heat and Control offers PotatoPro readers an overview of the increase in innovative technology that now provides systems that can not only detect, but can also operate simply, efficiently, and at high speed while collecting data to provide a transparency previously unachievable.

Walmart expects its massive growth in online sales in the United States to continue next year.

Este tubérculo, de múltiples formas y colores, cultivado principalmente en Chiloé, está siendo investigado por su potencial para producir pigmentos para la industria alimentaria.

Potato starch producer AKM in Brande, Denmark, has entrusted SiccaDania to design and build the two largest flash dryers ever installed in Denmark.

The Czech Potato Research Institute in Havlíčkův Brod has announced that it has bred a new potato variety they named “Val Blue”. And yes! It has a striking blue-purple colour.

The FAO Food Price Index (FFPI) averaged 178.4 points in September 2017, up 1.4 points (0.8 percent) from August and 7.4 points (4.3 percent) above September 2016. Firmer prices in the vegetable oil and dairy sectors were behind the small month-on-month rise.