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The function of the Potato-Forming Section is that the roller cutting and forming machine cuts the dough into oval-shaped blanks using molds. The machine is equipped with front and rear electric moving devices to remove waste dough.

The Heat and Control Singulating Auger Feeder improves potato slicing quality and reduces scrap and fines by feeding potatoes single-file into slicers, enabling clog-free operation and peak slicer efficiency to maximize yield and produce more saleable product.

Los volcadores de cajas Miedema se adaptan perfectamente a su trabajo. Logrará el caudal de producto deseado gracias a la velocidad automática de la cinta de acumulación.

Tomfrost offers Wedges skin off

At Marcelissen we improved our "tested as the best" Knifepeeler even more.
How we did this? Stop by our booth and we are happy to inform you.

Wizzo Yoghurt Herbs is a potato chips brand of BEPPCO.

The Allround Radial grader is equipped with laterally placed grading rolls out of stainless steel. The distance between these rolls changes in steps over the different grading stages. Conveyor belts are placed under the machine, one for each grading size.

Kanchan Metals Bakery Conveyor Machines are designed specifically for the bakery and food processing industry. These conveyors are built with modular construction, ensuring high hygiene standards and product safety.

The Amanda potato variety is a versatile cultivar suitable for multiple uses, including French fries, starch extraction, and dehydrated potato products. It produces tubers with light yellow flesh and combines excellent processing qualities with broad adaptability, making it valuable for both industrial and fresh market applications.

SV Agri Impingement dryer is the go-to drying product that helps in removing moisture from your production line. Using the advanced Impingement dryer, you can roast puffed rice, almonds, pistachio, cashews, peanuts, chickpea, and makhana.

Native Potato Starch is a carbohydrate, consisting of amylose and amylopectin.

The GRIMME PowerCombi is a high-capacity system with spiral rollers, CLS II, and TOMRA 3A, ensuring up to 98% accurate separation and reduced labour.

Experience the power of innovation with NSSPL's Tunnel Freezers/IQF, engineered using the latest technologies and energy-efficient systems. Our freezers feature modular or stainless steel belts tailored to your specific needs, highly efficient plenum fans, SS tube coils with AI fins, and high static fans that accelerate crust freezing while reducing dehydration.

Lady Rosetta is a small to medium-sized round potato with dry matter content around 22–24%. It is perfect for chips/crisps, offering a uniform shape and excellent frying color. Its stable storage capability and low sugar levels make it highly reliable for year-round crisp production in both domestic and export markets.

Vanmark’s hydrocutting machines cut food products into various shapes using water powered by a pump loop to transport and accelerate it through a fixed array of stainless-steel cutting blades.

Allround Horizontal Box Filler is designed to fill boxes of various sizes in the most product-friendly way possible. The machines are designed in such a way that the product damage is reduced as much as possible and to fill the box completely from sides as well.

Kiremko French Fry and Coated French Fries Line is an advanced potato processing system designed for high-quality frozen fries production, featuring efficient peeling, precision cutting, coating, frying, and energy-saving technologies.

PPM Incline belts feature robust and sanitary stainless steel design, open or closed frame types, modular belting sections with both scoop and straight flights, and lane dividers for separate products.