Lady Rosetta
Lady Rosetta (LR) is the potato variety with red skin, round, uniform tuber with relatively shallow for crisp quality production, either fresh or from storage. This variety is majorly used in the potato chips manufacturing around the world.
Memphis
Potato Memphis is a new promising crop variety. It is characterized by good yield and drought resistance, which greatly simplifies care.
Hermes
Middle maturing export variety with a good crisping quality. It is a high-yielding variety, strong against scab, heath, and drought.
Santana
The Santana potato has a light-yellow skin colour and crème colour of flesh. It a medium early ripening variety with High Yield. It has Big long oval tubers and It is extremely competent for processing due to the colour structure it takes when cooked.
Taurus
Taurus is an early maincrop variety, suitable for crisping. In trials it demonstrated resistance to PCN Ro1, skin spot, black dot, dry rot (F. coeruleum), silver scurf and powdery scab.
Santana
The Santana potato has a light-yellow skin colour and crème colour of flesh. It is a medium early ripening variety with High Yield.
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Lady Rosetta
Lady Rosetta is an middle maturing exporting variety with a good crisping quality. Produces very uniform and round tubers. Little sensitive to heat and drought. Is popular in Europe in the Mediterranean area and in the Middle East. Resistant against PCN AF and wart disease 1.
Kufri Lauvker
Kufri Lavkar is an early maturing variety (matures in 70 days in plateau and 100 days in the plains) with round white and light creamy firm flesh tubers.
Humigator
For farmers who do not have large professional cooling systems is the ideal solution. The Humigator is an air cooler and air purifier in one! A traditional refrigeration system does not and does not take away bacterias out off the air.
WatchITgrow
WatchITgrow aims to contribute to improved crop monitoring, in view of increasing yields in a sustainable way, both qualitatively and quantitatively.
Polynet Packaging
Polynet packaging from Nedato is available in standard volumes of 5 and 25 kg in either red or yellow.
The potato in Belgium, land of fries
This book gives an overview of the history of the potato in Belgium, from the Inca period in Peru over the Belgian 'frites shop' culture.
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