
Steam Screw Blancher
Herbort Screw Blancher is a robust and worldwide proven system to blanch a wide variety of products. Product is presented inside the drum in a gentle and even fashion.

Sherlock Safeguard
The high precision, advanced Chemical Imaging Technology (CIT® Gen3) is a real novelty in the optical sorting and monitoring of food. With the latest generation of hyperspectral cameras – developed specifically for Insort – full spectrum real-time analysis is even more precise.

MSP2 – General Industrial Centrifugal Pump
The MSP2 Series are self-priming stainless-steel centrifugal pumps designed for a broad range of industrial applications. Their robust construction enables the handling of liquid–air mixtures, making them especially suitable for unloading tasks, CIP-return systems and general industrial use.

FB35 Fryer (batch)
The FB-35 Batch Fryer is designed for small-scale production of fried potato chips or shoestring fries, with a capacity of 35 kg/hour of finished product.

Electrostatic Generating Head (Powder)
Spice Application Systems is a manufacturer of Electrostatic Generating Head (Powder)

Meatless Meat Ball
The Meatless Meat Ball by Himalaya Food International is a plant-based, vegetarian alternative to traditional meatballs. It's designed to provide the texture and flavor of meat without any animal products, catering to vegetarians, vegans, and those looking for healthy, sustainable meal options.
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Sliver remover SR
The Sormac sliver remover is manufactured with a series of ribbed rollers with an adjustable distance between each roller. The roller bed is inclined to create an angle for optimal product transit.

Batter Systems
FPS Batter Systems ensure consistent quality and efficiency for potato products. With precision mixers, applicators, and SAPP treatment, they deliver bright color, uniform coating, and reliable performance for fries, wedges, hash browns, and specialty cuts.

Modified Potato Starch E1420 (Sausages)
Siddharth Starch is supplying modified potato starch (E1420).

10 x 10 Pommes Frites
Mamma’s Choice provides special kind of French Fries called 10 x 10 Pommes Frites.

Spiral Immersion System
FPS Spiral Immersion System (SIS)™ is a revolutionary new patented food processing platform for chilling, freezing, pasteurizing, and sous vide cooking packaged food products.
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Feeding Station
The function of the feeding station is that dry powder is put into the vibrating screen, transported to the storage and weighing bin through a vacuum, and equipped with a dust removal fan, dust removal filter, and reverse blowing device, which can reduce dust flying and keep the working environment clean.

Fex 300 Fryer
The FEX 300 Fryer is a high-performance industrial fryer designed to deliver efficient frying results for a variety of food products.

Modified Potato Starch E1422 (Ketchup)
Siddharth Starch is supplying modified potato starch (E1422).

Victus 90 VFFS Machine
Victus 90 VFFS by FFS bags snacks and free-flowing products up to 90 bpm per tube. Stainless steel, tool-less maintenance, PLC control, direct-driven film belts, with optional gussets, gas flush, twin tubes, and date coding.

Continuous line of Kettle potato chips
The Incalfer Continuous Line is designed for high-efficiency production of kettle-style potato chips, with a capacity of 200 kg per hour.

Starch Collection System
The Sensitar Starch Collection System automatically separates and recovers free starch from potato processing lines, improving yield, reducing wastewater, and maximizing profitability through efficient, high-purity starch recovery.
