Buscar Papas Fritas y Especialidades de Papa

IFCG’s Sweet Potato Rib Cut Fries are bold, ridged, and designed to impress. The deep, textured ridges provide an extra crispy bite and excellent dip-holding ability, giving them a standout presence on any menu. Naturally sweet and visually striking, these fries enhance both flavor and presentation, offering a premium twist to the sweet potato category.

Fries may be western, but IBF revamps them with secret spices from a mother's kitchen, to present to you, their very Indian, masaaledar, "Fiery Fries". Enjoy their crunchy and mealy fries with a unique

Goodrich Rosti Rounds – Swiss-inspired, handcrafted from grated potatoes and pan-crisped to golden perfection. Crispy outside, soft inside—perfect as a breakfast side, burger base, or canapé. Rustic comfort with gourmet flair.

Tomfrost Coated offers fries 12x12

IFCG’s Skin-On Sweet Potato Wedges offer a rustic, earthy, and full-bodied flavor experience. Crafted for those who appreciate natural texture, their hearty cut and lightly crisped skin preserve a creamy interior while boosting fiber content. Ideal for gourmet restaurants, casual dining, and retail, these wedges provide a homemade feel with consistent, restaurant-quality taste.

IFCG’s 13×13 mm French Fries deliver a thick, hearty steak-cut experience with a soft, fluffy interior and golden crispy exterior. Ideal for gourmet menus and loaded fry creations, this substantial cut ensures excellent plate coverage and a satisfying bite in every serving.

With the skin left on for extra flavour and rustic appeal, these frites are made from uber long, high quality potatoes. Potato skin is not only a rich source of fibre

Himalaya fresh Cauli-Bites are made with fresh cauliflowers and therapeutic spices pure and simple. They are fried in healthier rice bran oil and are quick frozen to preserve aroma flavour and taste. The Cauli-Bites can be served as a delicious and easy to prep meal or side dish.

Mamma’s Choice provides special kind of French Fries called 10 x 10 Pommes Frites.

IFCG’s Sweet Potato Fries 7×13 mm Cut are slim, crispy, and naturally sweet, delivering the ideal balance between a classic fry shape and sweet potato flavor. The uniform cut ensures even cooking and consistent presentation, making them a versatile choice for foodservice and retail.

The Mini Pom’Churros revisit the traditional sweet Spanish churros, but this time in a salty variant, based on a slightly seasoned mash made from flavourful Bintje potatoes.

Hot and Crispy provides special kind of French Fries called Crinkle Fries.

Goodrich Hash Brown Triangles bring the classic hash brown flavor in a fun, golden-crisp triangle shape. Made from seasoned shredded potatoes, they cook quickly, stay crispy, and plate easily—perfect for restaurants, hotels, or breakfast combos.

Tomfrost offers Diced potatoes

Shri Vibracion’s IQF Material Handling System is a turnkey solution for frozen-food processing, gently conveying fries, patties, fruits, and vegetables while preserving quality, ensuring hygiene, and optimizing throughput across production lines.

Rusty Steakhouse Fries are premium pre-cooked, quick-frozen thick-cut fries made from 96.7% potatoes and 3.3% sunflower oil. Crispy on the outside and fluffy inside, they are the perfect side dish for steaks, burgers, grilled meats, and hearty meals.

Iscon Balaji’s Crispy Waffle Fries are made from carefully selected potatoes and shaped into a unique lattice cut.

Goodrich Beetroot Fries bring vibrant color and bold flavor to any menu. Made from fresh beetroot, these crispy fries offer a naturally sweet, earthy taste with a soft bite. Perfect for healthy menus, Insta-worthy plating, and unique, eye-catching sides.