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Tummers offers washers/destoners with a capacity ranging from 15 tonnes/hr to 180 tonnes/hr and continues to develop for more efficiency and better quality.

The Mastermatic Heavy-Duty Batch Fryer is the perfect entry-level solution for new snack or prepared food businesses. Designed for commercial batch frying and pilot production, it handles a wide range of products, including chips, nuts, french fries, fried chicken, and more.

Permiten absorber el exceso de flujo de producto y dosificarlo de vuelta a la línea según las necesidades. De esta forma, se consigue mantener la homogeneidad en la línea y minimizar el número de paradas y arranques. Favorece a la autonomía de las líneas productivas.

The abrasive peeler excels in its simplicity, efficiency and minimum footprint, guaranteeing smooth and clean results every time. Ideal for potato chips lines and other small scale potato processing lines.

Automatically produce consistently uniform kettle style potato chips with these Heat and Control Batch Fryers

The Mastermatic Compact Fryer is a versatile continuous fryer, perfect for food service operations and commissaries, offering an efficient alternative to batch frying.

Wyma's V4 Vege-Polisher™ has many features including automated machine operation and improved access for maintenance and cleaning.

The GRIMME WR 200 is a low-power windrower for potatoes and root crops, offering efficient soil separation, flexible deposit options and improved harvesting performance.

SFW Hydrocutter is a piece of industrial food processing equipment that uses high-pressure water jets to cut and slice food products. The hydrocutter consists of a pump, a high-pressure water system, and a cutting head.

Protect your product from contamination with the tna intelli-detect® 3 – a highly accurate throat metal detector specially designed to detect contaminants of less than 0.5mm in diameter, in addition to any metals.

The GRIMME TH 824 is a tandem hopper that boosts capacity up to 49 m³, reduces waiting time, and ensures gentle crop transfer with efficient, continuous flow.

Potato Processing line with washing, brushing, and grading. First, there is receiving and brushing area. Product pass from swan neck elevator and move from spiral roller set and brusher to reach the inspection and grading area.

The HT 210 is a 2-row haulm topper with 2.10 m flail shaft, crushing and laterally discharging haulm to reduce blockages, improve separation and enhance harvesting efficiency in dense potato crops.

The Potato Jalli Chips (Kriss Cross) Machine – Model PJ1 is designed to produce criss-cross or lattice-style potato chips, often known as jalli chips or waffle chips.

The Allround Wet hopper, previously called Jacuzzi, is used as a pre-cleaning device. The product falls in the water, where the sticky soil makes it heavier.

The Urschel Laboratories MicroAdjustable® Slicing Head (SL-14) features 14 cutting stations for maximum efficiency and fast knife changes. It is available in two versions: micro-adjustable or micro-adjustable with quick-clamping technology for added convenience.

This line is designed to wash industrial potatoes. The principle is that a box is placed in the machine, which then slowly tilts the box so that a hopper or elevator is filled.

A vertical form, fill and seal (VFFS) food packaging machine capable of packing up to 150 bpm*, the tna robag® TX 3ci is their original, trusted system.