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La cortadora estándar E TranSlicer (ETRS) acepta productos firmes de hasta 4" (101,6 mm) de diámetro o productos comprimibles tipo hoja de hasta 6" (152,4 mm). Sus ruedas de corte intercambiables de acero inoxidable de 20" (508 mm) de diámetro reducen los productos con gran precisión y eficiencia a alta capacidad.

The Tummers blancher is designed for controlled thermal treatment in potato and vegetable processing applications. The system supports consistent heat transfer and product handling to ensure uniform blanching prior to further processing steps such as cooling, cooking, drying or frying.

El Vegniek RotoMaster 350 es el rotador de cajas de volcado hacia adelante más robusto y compacto del mercado. Debido a su corta extensión frontal, la capacidad es hasta un 30% mayor que la de otros rotadores de cajas de volcado hacia adelante.

The Samon SA22 2-row windrow harvester handles potatoes with care and precision. Its side discharge option boosts capacity when paired with another harvester. Built robustly, it features a 3-point linkage or can be configured as semi-trailed for flexibility.

Newtec proudly announces the launch of a new weighing solution, model 2008PCM/Memory Pans. The new weighing solution is engineered to cater to the diverse needs of the convenience and processed food sector, including but not limited to dried and snack foods, small frozen products and small, fresh, cut foods.

The Birgit Red potato variety, registered in Canada and offered by Rockyview Elite Tuber, is recognized for its red-skinned appearance, with smooth, vibrant skin and consistent shape, making it appealing in fresh market applications.

The NSSPL’s automatic Potato Specialty Line is a state-of-the-art processing system designed for the efficient production of a variety of potato-based products, including specialty items like Hash Brown, Burger Tikki, Crispy Potato Smiley, Wedges, and Other Value-/Added Snacks.

L&T Technology Services (LTTS) provides end-to-end engineering and EPCM services for potato-based snack plants, covering mixing, extrusion, frying, seasoning, and packaging to deliver efficient, flexible, and scalable production with consistent quality and optimized energy use.

Roble 3D Snacks are ready to fry 3D extruded snack pellets

The HeatWave® Snack Fryer features a patented design that uses curtains of clean, filtered oil to cook snacks instead of full submersion, ensuring rapid and uniform heat transfer.

The P85 Manual Peeler is a high-production batch abrasive peeler designed for manual loading.

Goodrich Classic Salted Fries are a timeless favorite—simple, satisfying, and endlessly snackable. Made from premium potatoes and lightly salted, each fry delivers pure flavor with every bite, thanks to our flavor-infused technology.

The Mastermatic Nut Roasting System is a turnkey solution trusted by leading nut processors for producing high-quality products.

The E-MOTION vibratory conveyor uses electromagnetic drives for reliable, low-maintenance operation with minimal downtime. Variable speed control ensures precise product flow, while gentle handling makes it ideal for delicate foods in hygienic processing lines.

Idaho Steel Batch Mixers are used to give the processor maximum flexibility as a wide variety of recipes are used to make formed specialties.

By combining Semi-Automated Pallet Runner Carts with either conventional Forklifts or AGV’s, maximize density in your freezer beyond what is possible with Drive-In or Push Back Systems. Reduce your rack, product, and truck damage and increase your productivity with proven technology.

Storage in bulk is an effective and economical way of storage. Effective because it is a direct ventilation system what means that 100% of the air distribution coming from the fan is forced to pass the product.

The Allround​ Cabin inspection is used for manual sorting of the waste between the products. It allows you to pick out the rotten products and other waste, which can be disposed of onto the waste belt between the two belts.