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El ULTRAVENT® M es el sistema modular de la probada línea de productos ULTRAVENT®. Los módulos funcionales de este sistema universal de filtración de aire de escape y recuperación de calor pueden combinarse según sea necesario y utilizarse en una amplia gama de industrias y procesos.

DTS- Washing augers are used to remove soil from unpeeled potatoes, or skin residues from peeled potatoes. The specially designed auger creates tumbling of potatoes while being washed.

The storage bunker types VBK-2020(H) and VBK-2025(H) is particularly suitable for storing and feeding in various products such as for example potatoes, onions and carrots. In addition, the bunker may also act as an inline buffer.

Scarf Feeder accurately handles and distributes powders, granules, and fine seasonings for even product coverage. Designed for easy cleaning and low maintenance, it can be trolley-mounted for added convenience. A prototype feeder is also available for trials and testing.

The SiccaDania de-sanding cyclone is designed to remove unwanted particles in the production. For the best protection and minimum wear of the overall process equipment

Tummers is world market leader in potato flake lines. In a flakes line, the Drum Dryer dries the potato mash. A thin, perfectly distributed layer of mash is deposited onto the heated cylinder which evaporates excess moisture and creates a sheet of dried potato.

FFS CFS Batch Fryer by Fabcon Food Systems produces artisan potato crisps/chips up to 300 kg/hr. Gas-heated with 85% efficiency, low CO, reduced FFA, Stir-Matic agitation, 400–450 sec cycles and compact, cost-saving design.

Rectangular Fryer (RF-1) is a high-capacity fryer ideal for large-scale production of snacks like potato chips, fryums, and namkeen. It features a 4 H.P motor, a 100 kg capacity, and ensures uniform frying with efficient oil management.

Tolsma-Grisnich has different kinds of sensors to measure how the storing of the products is going. In combination with the Vision Control, the storage of the products can thus be optimised.

Bach Snacks SAL presents Potato Base Cocktail 3D Snack Pellets, crafted for superior taste and texture. These high-quality snack pellets are designed to expand when fried or baked, resulting in a light, crispy, and flavorful snack.

Mr. Krisper is a brand of potato chips from Iraq.

The FB Batch Fryer is designed for producing 35 to 100 kg of potato chips or snack pies per hour. It features a manual loading system with a pneumatic lift for easy unloading.

The Wyma Lift Roller Sizer is a diameter grader suitable for a wide range of fruits and vegetables.

The tna cryo-jet 5 is an ambient air-cooling system for a range of applications including bakery, confectionery, breakfast/snack bars and cooked or fried foods.

The Kloppenburg WiBo Palletisers deliver flexible, high-capacity stacking up to 900 bags/hour and 2.3 m height. Suitable for bags or crates, WiBo integrates seamlessly into automated lines, ensuring stable pallets and efficient operation.

FPS Blancher Systems, developed by GEM, include hump belt and rotary blanchers for products like potatoes, beans, corn, pasta, and vegetables. With hot/cold water and steam options, they ensure consistent blanching, low water and energy use, durable construction, and reliable performance.

Tummers French Fry Processing Line Designed with two blanchers, this line ensures consistent blanching for high-quality French fry production.

The Allround pallet shaper PS912 is a useful tool to make a perfectly formed euro-pallet. From the bagging machine, the bags are put on pallets which is placed in the machine.