Noticias sobre la Cadena de Suministro de Papas de Las Américas

Idaho Potato Commission shows 25 potato varieties and their characteristics
Mayo 05, 2014
Idaho Potato Commission shows 25 potato varieties and their characteristics
The Idaho Potato Commission has developed an Idaho® Potato Varieties poster to take the guesswork out of your potato purchasing.
From the archive
Wisconsin’s specialty crop production and processing account for more than $6 billion in economic activity.
Mayo 05, 2014
Specialty crops good for 35000 jobs in Wisconsin
Did You Know Wisconsin’s specialty crop production and processing account for more than $6 billion in economic activity? $6.4 billion, to be exact, and almost 35,000 jobs across the state!
From the archive
Research: Optimizing Sweet Potato production
Mayo 04, 2014
Research: Optimizing Sweet Potato production
Researchers from Mississippi State and Louisiana State Universities assessed the importance of planting and harvest dates and plant spacing for the sweet potato cultivars Beauregard and Evangeline.
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National Potato Council now accepting Scholarship Applications for Graduate Students Advancing the Industry
Mayo 02, 2014
National Potato Council now accepting Scholarship Applications for Graduate Students Advancing the Industry
The National Potato Council (NPC) is now accepting applications for a $10,000 graduate-level scholarship to be applied toward the 2014-2015 academic year.
From the archive
Una excesiva fertilización con nitrógeno afectaría la calidad industrial de la papa
Mayo 01, 2014
Una excesiva fertilización con nitrógeno afectaría la calidad industrial de la papa
Es una de las conclusiones a que ha llegado un estudio realizado conjuntamente entre la Universidad Nacional de Mar de Plata y el Instituto Nacional de Tecnología Agropecuaria (INTA) de Argentina.
From the archive
Catálogo de variedades de papa nativa de Mérida, Venezuela
Mayo 01, 2014
Catálogo de variedades de papa nativa de Mérida, Venezuela
El catálogo muestra 34 variedades de papa de uso local, con información relacionada a la ubicación de las variedades, características morfológicas de la planta y el tubérculo, caracteres agronómicos y para algunas de ellas el contenido de materia seca y proteína, así como los usos culinarios.
From the archive
Contenido Patrocinado
Contenido Patrocinado
Contenido Patrocinado
Recetario gastronómico con papas nativas de Mérida, Venezuela
Mayo 01, 2014
Recetario gastronómico con papas nativas de Mérida, Venezuela
El recetario es el resultado de una iniciativa de las autoras en un intento por promocionar las papas nativas a través de su uso gastronómico.
From the archive
ARS: Potato Psyllids dissected for clues to better controlling it
Mayo 01, 2014
ARS: Potato Psyllids dissected for clues to better controlling it
Researchers at USDA's Agricultural Research Service are leaving no stone unturned when it comes to finding new ways of managing zebra chip disease and the insect that can spread it to potato crops.
From the archive
Vermont to be the first US State where GMO labeling will be required
Mayo 01, 2014
Vermont to be the first US State where GMO labeling will be required
Vermont will likely be the first state in the United States to require food manufacturers to label products containing genetically modified organisms.
From the archive
New data suggest Potassium and Dietary Fiber intake among Toddlers should be priority
Abril 30, 2014
New data suggest Potassium and Dietary Fiber intake among Toddlers should be priority
Recommendations to increase the intake of potassium and dietary fiber among young children should be a priority for the 2020 Dietary Guidelines for Americans, according to a new study by the Alliance for Potato Research and Education (APRE) presented today at Experimental Biology 2014.
From the archive
Científicos uruguayos presentaron 20 investigaciones; una de ellas sobre papa
Abril 29, 2014
Científicos uruguayos presentaron 20 investigaciones; una de ellas sobre papa
Abarcaron distintas áreas como ciencias sociales, naturales y exactas, humanidades, agro, ingeniería, energía y medicina
From the archive
The Big Idaho Potato Truck is back on the road
Abril 24, 2014
The Big Idaho Potato Truck is back on the road
The Great Big Idaho® Potato Truck is back on the road for its third consecutive cross-country tour with a new message for women: Take care of your heart!
From the archive
Contenido Patrocinado

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Wisconsin Spudmobile to Feature Exciting Potato Exhibits
Abril 24, 2014
Wisconsin Spudmobile to Feature Exciting Potato Exhibits
It won’t be long before consumers get a taste of Wisconsin potatoes in a new and creative way! The state’s traveling billboard, also known as the Spudmobile, is sure to be iconic with the many creative and educational components that are planned for its interior.
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McDonald's recognizes Simplot for Community Service
Abril 24, 2014
McDonald's recognizes Simplot for Community Service
Simplot's Safety Days initiative was recently recognized by McDonald’s Corporation as demonstrating best practices in the “Community Impact” section of the company’s Sustainable Supply awards.
From the archive
Manitoba Potato Growers still negotiating volumes with McCain Foods
Abril 24, 2014
Manitoba Potato Growers still negotiating volumes with McCain Foods
McCain Foods still hasn’t settled on the volume of potatoes it wants Manitoba processing potato growers to produce this year, even though planting is just weeks away.
From the archive
Abril 24, 2014
John Bareman new leader Canadian Potato Council
The Canadian Potato Council has elected a new leader for 2014, John Bareman.
From the archive
Realizan censo del cultivo de papa en Ecuador
Abril 21, 2014
Realizan censo del cultivo de papa en Ecuador
El número de hectáreas cultivadas, el nombre del propietario y la variedad del tubérculo son algunos de los datos que recogerán en Carchi, una provincia dónde hay sembradas más de ocho mil hectáreas en papa.
From the archive
El cambio climático no aumentaría el riesgo de diseminación del tizón tardío
Abril 19, 2014
El cambio climático no aumentaría el riesgo de diseminación del tizón tardío
Según una reciente investigación de las Universidades de Kansas y California-Davis, el Centro Internacional de la Papa y el Instituto Internacional de Investigación del Arroz.
From the archive

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