Noticias sobre las Cadenas QSR/Restaurantes

As Americans continue to diverge from a traditional three-meals-a-day eating schedule, more are seeking healthy snack options throughout the day, and customers are willing to pay more for high quality healthy snacks.

Potatoes USA is pleased to announce Rachael Lynch has joined its staff as a Global Marketing Manager for institutional foodservice

Starting today, McDonald's owner/operators are rolling out Gilroy Garlic Fries throughout the Greater Bay Area.

McDonald’s Corp. today announced the move of its corporate headquarters to downtown Chicago by the spring of 2018.

A new flavor of French fries – Gilroy Garlic Fries – are currently being tested in McDonald's restaurants in the San Francisco Bay Area.

En la provincia de Rio Negro se cultiva una variedad propia de la región. Se trata de un producto boutique y de excelencia, que por sus características y excelente calidad lo ponen en la categoría gourmet.

McDonald's Corporation announced its financial results for the first quarter ended March 31, 2016.

Nomura analysts responded to reports that McDonald’s Corp. is testing two new versions of its iconic Big Mac sandwich with the suggestion that the fast-food chain do the same with its french fries.

The 500 largest restaurant chains in the United States accelerated their cumulative sales growth in 2015 to a 4.9% increase, totaling an estimated $288 billion, according to Technomic

McDonald’s Corporation recently announced its intent to identify strategic partners who will add value and unlock growth potential in key markets throughout Asia to advance the company’s future growth plans.

Last year was a banner year for Manila (Phillipines) -based food cart business Potato Corner after it hit over P1 billion (21.3 million USD) in sales, a record in the company's 23-year history.

McDonald’s Corporation today announced that the first McDonald’s restaurant in Kazakhstan will open in Astana on March 8, 2016. Kazakhstan will mark the 120th country where McDonald’s restaurants are located.

The National Restaurant Association projects that restaurants in 2016 will post sales of $782.7 billion and employ 14.4 million people in more than 1 million locations.

Irish housewife and mother Maria Flynn successfully started her own business Ballymakenny Farm Heritage Potatoes, growing the specialty potato Violetta.

Casual dining chain Red Robin Gourmet Burger and Brews introduces taste bud-tingling Voodoo Fries that will leave guests spellbound!

Arcos Dorados, la franquicia más grande de McDonald’s del mundo, que opera la marca en Latinoamérica, anunció el lanzamiento de una nueva promoción de papas por tiempo limitado: un nuevo tamaño más grande de sus famosas papas fritas.

The United States Potato Board (USPB) unveiled its first Spud Nation™ Food Truck at POTATO EXPO 2016, in Las Vegas, Nevada. This is an entirely new, proactive and aggressive demand-building approach for potatoes.

How are Potatoes served around the World? McCain Foodservice takes a look at recipes around the world.