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QSR Chains / Restaurants

QSR, Restaurant and Food Service Trends

McDonald's announces it's working to ditch Plastic Straws
McDonald’s restaurants in the UK and Ireland will complete transition to paper straws in 2019; In Belgium the QSR chain is testing alternatives to plastic straws and trials are planned in the United States, France, Sweden, Norway and Australia later this year.
New Tech at McDonald's boosts check size and brand interaction
As McDonald's seeks to modernize its business, the company is placing a big bet on mobile and other tech platforms such as self serve kiosks
McDonald’s Opens New Global Headquarters in Chicago’s West Loop
Monday, McDonald’s Corp. opened its new corporate headquarters in Chicago. McDonald’s President and CEO Steve Easterbrook was joined by employees, owner-operators and suppliers and Chicago Mayor Rahm Emanuel
Wednesday, June 6, 2018
McCain Foods & Google: What Mobile Search Reveals about Food Service Trends
Google research, developed on behalf of McCain, showed how ‘Micro Moments’ in consumer search habits are impacting eating out.
Saturday, April 28, 2018
McDonald's Menu Items from around the World now available in Chicago
McDonald’s announced it’s serving up menu favorites from around the world in a one-of-a-kind global inspired restaurant on the ground floor of its new corporate headquarters, open today.
Wednesday, April 25, 2018
Papa asada rellena, el plato fuerte de un restaurante en Madrid
Se trata de Habemus Papa, un pequeño local de la capital española, fruto del esfuerzo y el empeño de un grupo de emprendedores liderados por Priscilla Cano.
Monday, April 16, 2018
Soon in your grocery store: Taco Bell Tortilla Chips
Starting in May, Taco Bell tortilla chips are rolling out to grocery and convenience stores in the United States.
McDonalds commits to targets for Greenhouse Gas Emission Reduction
QSR chain McDonald’s has announced it will partner with franchisees and suppliers to reduce greenhouse gas emissions related to McDonald’s restaurants and offices by 36% by 2030 from a 2015 base year in a new strategy to address global climate change.
Wednesday, March 21, 2018