Noticias sobre los Ingredientes

PoLoPo, a molecular farming pioneer has announced it has increased its capacity to produce samples for food industry partners with new, larger-scale lab equipment following its first successful outdoor field cultivation of protein-packed potatoes.

The FAO Food Price Index* (FFPI) averaged 127.1 points in February 2025, up 2.0 points (1.6 percent) from its revised January level. While the meat price index remained stable, all other price indices rose, with the most significant increases recorded for sugar, dairy and vegetable oils.

The FAO Food Price Index* (FFPI) averaged 124.9 points in January 2025, down 2.1 points (1.6 percent) from its revised December level. Decreases in the price indices for sugar, vegetable oils and meat more than offset increases in those for dairy products and cereals.

German manufacturer of dehydrated potato products Emsland Group announces a new distribution partnership with UniBourne Food Ingredients, LLP, for the Indian market as of January 1, 2025.

The FAO Food Price Index (FFPI) stood at 127.0 points in December 2024, down 0.6 points (0.5 percent) from its November level, as decreases in the price indices for sugar, dairy products, vegetable oils and cereals more than offset increases in meat.

PoLoPo, a molecular farming pioneer, has announced it has moved beyond greenhouse scale and begun planting its genetically modified potatoes in fields, the first wide cultivation of plants derived from PoLoPo’s proprietary metabolic engineering techniques.

GreenFay Farm Foods has announced the opening of its new, high-capacity potato flakes production plant. With an impressive production capacity of 2,200 kg per hour, this state-of-the-art facility solidifies the company’s position as one of India’s largest producers of potato flakes.

Royal Avebe achieved a performance indicator of EUR 118.62 (USD 128.57) per ton of starch potatoes in the challenging fiscal year 2023/2024, focusing on market-driven organization and strategic partnerships.

El índice de precios de los alimentos de la FAO registró un promedio de 127,5 puntos en noviembre de 2024

El índice de precios de los alimentos de la FAO registró un promedio de 127,4 puntos en octubre de 2024, esto es, un 2 % por encima de su nivel revisado de septiembre y el más alto desde abril de 2023. Con excepción de la carne, subieron las cotizaciones de todos los productos del índice, y los aceites vegetales registraron el mayor aumento, del 7,3 %

Check out the quality and range of the dehydrated potato products of Goodrich Cereals at Gulfood Manufacturing 2024 in Dubai World Trade Center

Southern Biscuits & Gravy, Cheesy Garlic Bread and Wasabi Ginger are some of the most beloved potato chip varieties in Lay's® long history of flavor innovation. But what many might not remember – or even know – is that these flavors wouldn't exist if it weren't for the fans.

The FAO Food Price Index (FFPI) stood at 124.4 points in September 2024, up 3 percent from August and marking the largest month-on-month increase since March 2022

As of October 1, 2024 there will be one Duynie brand. To further support the company's co-product partners and customers in achieving ambitious sustainability goals, this unified brand exceeds the sum of its parts.

The FI India exhibition is a key event for innovation, collaboration, and networking in the food industry. This year, Goodrich Cereals will participate in FI India 2024, held in Bengaluru from September 25-27, 2024.

El índice de precios de los alimentos de la FAO* se situó en 120,7 puntos en agosto de 2024, ligeramente por debajo de su cifra revisada de julio, ya que los descensos en los índices de los precios del azúcar, la carne y los cereales contrarrestaron los aumentos de los precios de los aceites vegetales y los productos lácteos.

El índice de precios de los alimentos de la FAO* se situó en un promedio de 120,8 puntos en julio de 2024, ligeramente por debajo de su cifra revisada de junio, ya que el descenso del índice de precios de los cereales contrarrestó los aumentos de los índices de precios de los aceites vegetales, los productos cárnicos y el azúcar, mientras que el índice de precios de los productos lácteos permaneció prácticamente invariado.

Al elegir un aroma para snacks saludables, hay varios factores importantes a considerar para garantizar que el producto final sea atractivo, saludable y satisfaga las expectativas del consumidor.