Noticias sobre La Energía y El Medio Ambiente

Okray Family Farms in Plover, Wisconsin, were named the recipients of the prestigious 2015 Environmental Stewardship Award during the National Potato Council’s (NPC) 2016 Annual Meeting, held January 14 in Las Vegas, Nevada.

The rainfall in November, December, and January in the western and central parts of Cuba made it impossible for Cuban farmers to achieve a crop yield similar to the one they got last year, when they harvested 120,000 tons of potatoes.

Potato is a basic food in China. However, the protein-rich water discharge from starch processors has been pointed out as a cause of river and lake pollution.

France has become the first country in the world to ban supermarkets from throwing away or destroying unsold food, forcing them instead to donate it to charities and food banks.

Bill Gates, who is a major backer of food biotechnology, has spoken passionately how food biotechnology can help the people of Africa fight the numerous challenges they face.

Drought and hot conditions since September 2015 have a negative impact on yields in almost all the potato production regions in South Africa. Currently market prices are at the highest levels ever, while potato stock levels are at record low levels.

In September 2015, the United Nations (UN) met to agree to reduce per capita food waste by half by 2030. TOMRA Sorting Food explains how their activities impact food waste

EUROPLANT Pflanzenzucht GmbH,presents its wide variety of seed potatoes - including the Venezia, Madeira and Georgina varieties - at Fruit Logistica 2016

El investigador e ingeniero agrónomo, Guillaume Lacavé, está estudiando cómo reaccionan las papas (patatas) nativas sometidas a estrés hídrico y su producción de antioxidantes y otros bioactivos.

NASA and the National Oceanic and Atmospheric Administration (NOAA) announced that according their independent analyses, Earth's surface temperatures in 2015 were the warmest since modern record keeping began in 1880.

In December Potato Processor Agristo completed a new phase in the construction of the new deepfreeze warehouse in Nazareth, the installation of the automated stacker cranes. Completion of the cold-store is planned for late March 2016

Los científicos sostienen que la producción indiscriminada de cultivos (como la papa) están deteriorando las cuencas hídricas que nacen en los páramos. Sin embargo, si estos son conservados y protegidos para garantizar que el recurso siga llegando a las ciudades, ¿qué pasará con los pobladores para quienes el páramo más que un ecosistema es su hogar?

Local and Federal Government (Manitoba, Canada) have announced an investment of nearly $380,000 for the McCain Foods potato processing plant in Carberry to increase efficiency, reduce waste and support the sustainable growth of Manitoba’s potato industry. The governments’ investment represents half of the total equipment cost.

Scientists believe that wild plant species related to domesticated crops, known as Crop Wild Relatives (CWR), might hold a key to counteract the devastating effects of climate change on the world’s food supply.

Continuing in its journey toward zero waste, and in recognition of last week’s America Recycles Day, ConAgra Foods announced its annual Zero Waste Champion award winners.

El devastador episodio de El Niño tendrá efectos significativos en los cultivos de papa de todo el mundo. Por eso los investigadores del CIP están utilizando estrategias para ayudar a contrarrestar las pérdidas y maximizar los rendimientos.

Researchers of the University of Alberta offer a green alternative to petroleum-based plastics used in food packaging by turning potato byproducts into eco-friendly plastic films

On the way from field to fork, more than half of the potato harvest is lost. This is according to a new study conducted by researchers from Agroscope and ETH Zürich.