Energie en Milieu

The 23rd EAPR Triennial Conference will bring 300+ potato experts to Edinburgh in 2027 to explore 'Sustainable Potato Production for a Changing World.' Register, submit abstracts or explore sponsorship.

Extreme heat in Gangwon Province, South Korea, is damaging potatoes and other crops. Farmers report potatoes rotting in the soil, raising concerns over crop losses and higher agricultural prices ahead of Chuseok.

Uno de los puntos productivos más importantes de Veracruz sufre el impacto de la sequía y la inestabilidad general del clima.

Surrey’s Ugly Potato Day set a Guinness World Record by donating 246,528 kg of fruits and vegetables in 24 hours. The event attracted 30,000 people and brought together 25 farms to reduce food waste and support local communities.

Janine Luten, directeur van de Nederlandse Aardappel Organisatie (NAO), benadrukt dat innovatie, kennisdeling en samenwerking cruciaal zijn om de Nederlandse aardappelsector internationaal concurrerend te houden.

Mousline faced a difficult 2025 with lower sales, crop problems, and lost contracts. The French brand is investing €14 million (USD 16.2 million), expanding exports, innovating products, and launching plant-based spreads to drive recovery.

Lam Dong, Viet Nam, approved the export of 27,952 potato seeds from 23 breeding lines to India for research. The shipment by the Potato, Vegetable and Flower Research Center supports breeding, variety testing, and potato innovation.

Global warming is accelerating, threatening potato production through heat, drought, pests, and storage challenges. Climate-smart farming, resilient varieties, and improved irrigation are essential to protect future yields and quality.

Washington potato exports have dropped about 10% as China expands production and exports across Pacific Rim markets. Industry leaders say China's lower costs and investment in potato research are increasing pressure on U.S. growers.

Researchers in Prince Edward Island are testing cattle grazing before potato planting to improve soil health, reduce costs and support sustainable farming. Early results show no yield loss or higher emissions as researchers study long-term benefits.

Condiciones climáticas desfavorables para la oferta condicionan el precio de la papa en los mercados que se dispara más de un 50% en apenas una semana.

Siddhivinayak Agri Processing (SV AGRI) has launched its Starch Recovery Unit (SRU) for potato processors. The system recovers valuable potato starch removes up to 95% TSS reduces ETP load and lowers fresh water consumption by 30% to 40%.

North Carolina Sweetpotato Commission and Rootsii are developing a first-of-its-kind sweetpotato milk from surplus crops. Backed by USD 1.82 million funding, the sustainable dairy alternative aims to reduce waste and create new markets for growers.

Productores de papa en Quilmaná (Perú) destruyeron unas 100 hectáreas de cultivo tras un brote de plaga favorecido por las altas temperaturas asociadas a El Niño. Estiman pérdidas de 2 millones de soles y piden apoyo del Gobierno.

Aviko has installed a fully electric e-boiler at its Lomm factory in the Netherlands. Powered by renewable electricity, it will replace part of the site's natural gas-based steam generation and cut CO₂ emissions by at least 4,800 tonnes a year.

With 100 days to go until the 13th World Potato Congress in Kenya, organizers announced new speakers, reopened late poster abstract submissions, and highlighted key program updates, field demonstrations, partnerships, and networking opportunities.

Solynta has secured approval for its hybrid true potato seed variety SOLHY023 in Kenya, expanding its HTPS portfolio with stronger late blight resistance and supporting resilient, disease-free potato production through advanced hybrid breeding.

Potato starch is expanding beyond food as demand grows for clean-label ingredients and sustainable materials. New applications in pharmaceuticals, paper, textiles, adhesives, and biodegradable packaging are creating global market opportunities.