Noticias sobre Las Noticias de Pensilvania

Reading Bakery Systems will host a hands-on Pretzel Training Seminar Feb 3–4, 2026 in PA, offering demos, activities, and expert guidance on pretzel production for both new and experienced makers. Limited space; registration required.

Boulder Canyon and Grillo’s Pickles reunite to launch new Wavy Grillo’s Classic Dill Pickle Chips, blending bold dill, garlic, and vinegar flavors with avocado-oil-cooked wavy chips. The gluten-free, non-GMO snack debuts nationwide at Sprouts this November.

Reading Bakery Systems (RBS), a global leader in snack food production systems, has announced a significant expansion of its Customer Care team to provide enhanced support for customers worldwide.

UTZ launches limited-edition Lemonade Potato Chips, blending tart citrus with savory crunch for a sweet-salty summer twist. Available now at select retailers, these bright, nostalgic chips are part of UTZ’s bold seasonal flavor lineup.

Zapp’s® launches Bayou Blackened Ranch Kettle Chips, blending Cajun-style blackened seasoning with zesty ranch for a bold Louisiana taste. Available in 1.5, 2.5, and 8 oz bags nationwide and online, delivering the brand’s signature crunch and flavor.

Utz Brands, Inc., a leading U.S. manufacturer of branded Salty Snacks and a small-cap value staples equity, has reported financial results for the Company’s second fiscal quarter ended June 29, 2025. 

First Insight’s latest study, The Quiet Takeover of Private Label, finds that differences between private label products and national brands have blurred so much that most consumers can no longer distinguish between the two.

Utz® launches limited-edition Lemonade Potato Chips in partnership with Alex’s Lemonade Stand Foundation. A portion of sales (up to USD 25000) supports childhood cancer research. Available through August online and at major retailers.

Reading Bakery Systems (RBS), the world’s leading manufacturer of baked snack production systems, has promoted Andrew Jones to Project Manager.

Reading Bakery Systems (RBS), a global leader in baked snack production solutions, has announced the addition of Eyad Alsabbagh as a Process Technologist.

Masser Family of Companies (MFC) has announced the newest team member to join their executive leadership team: Tiffany Readinger. She will serve in a newly created role, Vice President of Sales and Category Management.

The Potato Leadership, Education, and Advancement Foundation (Potato LEAF) is excited to announce that applications are now being accepted for the 2025 'Leadership in the Field: From Battlefield to Potato Field' program, held June 9-12, 2025, at the Gettysburg National Military Park in Gettysburg, Pa.

Governor Josh Shapiro visited start-up company Folkland Foods, located in Waterford, Erie County, to announce a USD 3 million Redevelopment Assistance Capital Program (RACP) investment in the company.

Newterra has announced its contribution to a groundbreaking wastewater reuse system as part of a major expansion of a leading Canadian potato processing facility.

Reading Bakery Systems (RBS), a world leader in baked snack production systems, has introduced a new 90-degree Laminator for improved cracker production. This innovative design offers a smaller footprint, greater flexibility, and easier sanitation and maintenance. 

Utz®, a leading salty snack brand in the United States, has launched a new advertising campaign that puts the spotlight on its signature crunch and flavors.

Reading Bakery Systems has appointed Denise Siegle as Chief Financial Officer to oversee accounting and finance functions and support the company's strategic goals.

Michael W. Rice has retired from his position on the Utz Brands Board of Directors, and William "B.J." Werzyn Jr. has been appointed to fill the vacancy, effective August 20.