Noticias sobre Las Noticias

Aviko Potato Gratins gain Craft Guild of Chefs endorsement
Octubre 16, 2009
Aviko Potato Gratins gain Craft Guild of Chefs endorsement
Aviko’s Range of Gratins succeed in gaining the Craft Guild of Chefs endorsement! The five gratin varieties, from potato producer Aviko, have just been approved for endorsement by the Craft Guild of Chefs by passing its “Fit for Purpose and Quality As...
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Wintry weather yields mixed results for U.S. potato crops
Octubre 16, 2009
Wintry weather yields mixed results for U.S. potato crops
The wintry weather with which October announced itself in much of the United States this year has had little overall effect on potato movement.The biggest impact may have been felt in North Dakota. About 5 million pounds of spuds shipped from the state...
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Aviko for news
Octubre 15, 2009
Aviko: rondleiding door de grootste frietfabriek van Nederland.
Mac van Dinther van de Volksrant is op bezoek bij de grootste frietfabriek van Nederland: Aviko in Steenderen. Hij beschrijft het proces van de aardappel to friet:   "Gekke plek voor een frietfabriek, zeg ik als we de receptie van Aviko in Steend...
From the archive
Verschillende soorten aardappels
Octubre 15, 2009
De aardappel; Het verhaal van de aardappel
Mac van Dinther doet in de Volkskrant verslag van zijn zoektocht naar de bronnen van ons eten. Hierbij een selectie van de afleveringen verschenen in 'Het verhaal van: De aardappel'
From the archive
Idaho potato growers accept slight price cut in processing contracts
Octubre 15, 2009
Idaho Potato contracts up in the air
As Idaho potato farmers wrap up harvest, many are uncertain about french fry processing contracts for next year.A shake-up in Idaho fry contracts occurred last winter after Lamb Weston, a division of ConAgra, failed to follow through with a contract th...
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ConAgra Foods to Reduce Sodium in Products by 20 Percent by 2015
Octubre 15, 2009
ConAgra Foods to Reduce Sodium in Products by 20 Percent by 2015
ConAgra Foods, Inc., (NYSE: CAG) one of North America’s leading food makers, today announced its pledge to reduce salt across its portfolio of food products by 20 percent by 2015. Since 2006, the company has already removed more than 2 million pounds o...
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Contenido Patrocinado
Contenido Patrocinado
Contenido Patrocinado
Biohof Niedermayer chooses a Sormac potato peeling line
Octubre 15, 2009
Biohof Niedermayer chooses a Sormac potato peeling line
Biohof Niedermayer - an Austrian farm growing organic potatoes who add value to their potatoes by doing their own processing - has recently built a new hall, where their potatoes are stored, pre-processed and processed.
From the archive
Octubre 15, 2009
South Africa planning to ban trans fats in foods
In South Africa,  Health Minister Aaron Motsoaledi has told Parliament that his department intends to introduce rules banning industrially produced trans fats in all processed and prepared foods.Giving a written reply on Thursday to a question from the...
From the archive
Octubre 14, 2009
Empresa española producirá papas chips ecológicas en bolsas de 125 gramos
Los expertos aseguran que el futuro de la economía está en la innovación. Sobre todo, en aquellas áreas que, como la agricultura, están sufriendo una crisis desde muchos años que amenaza con convertirse en un camino sin retorno. Por ello, hay todavía a...
From the archive
Greenvale AP for news
Octubre 13, 2009
Greenvale AP's 'Green' Potato Packaging Prevents Greening
Greenvale's new packaging for its Lady Balfour organic potatoes has increased shelf life, decreased wastage and reduced complaints about greening by over 50%.Greenvale AP is the UK's largest supplier of fresh potatoes and Lady Balfour is one of the UK'...
From the archive
HZPC for news
Octubre 13, 2009
HZPC posts strong profits for third consecutive year
HZPC Holland B.V. has realised a good result during this financial year for the 3rd year in a row. After taxes, the profit is 4.8 million euro. Although the profit is somewhat lower than in the record year 2007/2008, with a net return on equity of 15%...
From the archive
Liberibacter Species Bacterium Identified as Prime Suspect in Zebra Chip Disease
Octubre 13, 2009
Liberibacter Species Bacterium Identified as Prime Suspect in Zebra Chip Disease
Since 2000, a mystery disease has struck some potato fields in Texas, Arizona, California, Nevada, and other western states, reducing tuber yields and quality.
From the archive
Contenido Patrocinado

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Pack Expo for news
Octubre 13, 2009
Pack Expo Exhibitors and Attendees bet on Economic Recovery
Consumer goods companies expressed confidence in the future of the economy last week by turning out for PACK EXPO Las Vegas in near-record levels, reports leading packaging and processing trade association PMMI, which produces and sponsors the PACK EXP...
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Octubre 13, 2009
Evalúan en España variedades de papa húngaras, polacas y rumanas para consumo en chips o venta en fresco
El personal técnico del Centro de Desarrollo Agroganadero que el Inorde tiene en el municipio de Xinzo realizó un primer muestreo entre las 35 variedades de patata plantadas en la finca de ensayo de Antela, dentro del "Proyecto Patata", que t...
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Octubre 13, 2009
Aardappeloogst in Noord-Nederland schiet goed op
In Nederland schiet het rooien van het areaal aardappelen ten noorden van de grote rivieren flink op. De inschatting is dat begin week 42 is dat 85% geoogst is. In het zuiden en zuidwesten van Nederland moet volgens inschattingen nog zeker 50% van de ...
From the archive
Octubre 09, 2009
Saber cuántas calorías se comen no cambia los hábitos en Nueva York
La ley que obliga a los restaurantes de comida rápida de Nueva York a especificar el número de calorías fracasó en inducir al consumidor de escasos recursos a comer más sano, reveló un estudio. Especialistas de las Universidades de Nueva York y Yale p...
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Avebe for news
Octubre 08, 2009
Avebe wins Food Valley award for its Etenia line of starches
At the Food Valley Conference on 8 October 2009 AVEBE received the prestigious Food Valley Award 2009 for its ETENIA™ line of starches.ETENIA™ is the new potato based product range from AVEBE that will help food manufacturers meet consumer demand for h...
From the archive
Putting potatoes back on the plates of young consumers
Octubre 08, 2009
Putting potatoes back on the plates of young consumers
The Potato Council put on a spectacular display in London this morning, cooking up a potato dish, UPSIDE DOWN!In the unique stunt, aimed at getting the younger generation to ‘Love Potatoes’ this autumn, Potato Council took to the London’s South Bank to...
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