Noticias sobre la Nutrición

FDA for news
Julio 07, 2010
FDA invites comments on law requiring posting of calories
The U.S. Food and Drug Administration today announced that it is inviting the public to submit comments and information to help the agency implement a new federal law that requires the posting of calorie content and other nutrition information on menu ...
From the archive
Junio 28, 2010
Frito-Lay introduces lower sodium Ruffles and Fritos
PepsiCo’s Frito-Lay North America business unit announced the introduction of two new Lightly Salted varieties of chips. Fritos Lightly Salted corn chips and Ruffles Lightly Salted potato chips join Lay’s Lightly Salted potato chips, which were launche...
From the archive
Junio 27, 2010
Europarlement stemt tegen "stoplicht"
Het Europees Parlement heeft tegen een stoplichtsysteem gestemd. Een amendement van enkele fracties in het Parlement voor de invoering van zo'n systeem werd verworpen.   Volgens de voorstanders van het verkeerslichtensysteem kunnen consumenten aan de h...
From the archive
Junio 22, 2010
Piden prohibir grasas trans en alimentos en el Reino Unido
El organismo que regula los alimentos y fármacos en el Reino Unido está pidiendo que en Inglaterra se eliminen de los alimentos los ácidos grasos trans. Estos compuestos son un tipo de grasas insaturadas presentes principalmente en productos que han s...
From the archive
Cut salt and saturated fat levels in processed food to save thousands of lives, says NICE
Junio 22, 2010
Cut salt and saturated fat levels in processed food to save thousands of lives, says NICE
The National Institute for Health and Clinical Excellence (NICE) in the United Kingdom has published new guidance on opportunities to improve the nation's diet. Tens of thousands of lives could be saved, and millions of people spared the suffering of ...
From the archive
FDF responds to new NICE guidelines
Junio 22, 2010
FDF responds to new NICE guidelines
The Food and Drink Federation (FDF) responded to the publication earlier today of  the NICE guidance on opportunities to improve the diet in the United Kingdom.  Julian Hunt, FDF's Director of Communication states: "We are surprised that NICE has...
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Contenido Patrocinado
Contenido Patrocinado
Contenido Patrocinado
Mintal for news
Junio 18, 2010
Consumers appreciate nutritional information on menu boards
Menus around the US are in the process of getting a makeover. The new health care bill will require all restaurants, with 20 or more locations, to include calorie counts on menus, menu boards and drive-thrus. According to Mintel’s latest research, more...
From the archive
Junio 17, 2010
The changes facing fast food
Analysts expect the fast-food industry to grow modestly this year. But the downturn is making them rethink their strategies. After a strong focus on value - sometimes to the detriment of profits - many companies are now introducing higher-priced items ...
From the archive
Canadians want government to act on obesity
Junio 16, 2010
Canadians want government to act on obesity
A recent survey conducted commission by the Quebec Coalition on Weight-Related Problems shows that Canadians of all provinces are highly supportive of intervention by governments in a fight against the obesity epidemic. Significantly, 86% of responden...
From the archive
US Dietary Guidelines Advisory report published
Junio 15, 2010
US Dietary Guidelines Advisory report published
Agriculture Secretary Tom Vilsack and Health and Human Services Secretary Kathleen Sebelius today announced that public comments are now being accepted on the Report of the Dietary Guidelines Advisory Committee on the Dietary Guidelines for Americans,...
From the archive
Trans Fats replaced by Healthier Fats, Study Finds
Mayo 28, 2010
Trans Fats replaced by Healthier Fats, Study Finds
Fears that removing harmful trans fats from foods would open the door for manufacturers and restaurants to add other harmful fats to foods seem to be unfounded, a new study finds. A team from Harvard School of Public Health analyzed 83 reformulated p...
From the archive
Potatoes
Mayo 26, 2010
Papas pobres en azúcar, un nuevo experimento de la ciencia checa
Una buena noticia para los aficionados a las papas fritas que quieran mantenerse delgados: científicos checos del Instituto de Botánica Experimental están desarrollando una nueva especie de patata con un bajo contenido de azúcar. Las papas fritas de b...
From the archive
Contenido Patrocinado

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Mayo 12, 2010
Grasas trans: Freno a la amenaza invisible
Las compañías de alimentación empiezan a abandonar el uso de este tipo de aceites procesados de manera artificial, ante las evidencias de los daños que causa a la salud. El mayor enemigo nutricional para la salud cardiovascular no es el exceso de calo...
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Childhood Obesity Task Force Unveils Action Plan: Solving the Problem of Childhood Obesity Within a Generation
Mayo 11, 2010
Childhood Obesity Task Force Unveils Action Plan: Solving the Problem of Childhood Obesity Within a Generation
Today, First Lady Michelle Obama joined Domestic Policy Council Director Melody Barnes and members of the Childhood Obesity Task Force to unveil the Task Force action plan: Solving the Problem of Childhood Obesity Within a Generation. In conjunction wi...
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Kettle Brand® Potato Chips Lightly Salted now called Sea Salt
Abril 29, 2010
Kettle Brand® Potato Chips Lightly Salted now called Sea Salt
The classic Kettle Brand® Potato Chips Lightly Salted flavor is now Sea Salt. The subtle shift in name reflects the all natural ingredients always used in every recipe and captures the brand’s reputation for delivering delicious flavor in every crunch...
From the archive
United States top consumer of prepackaged foods
Abril 03, 2010
United States top consumer of prepackaged foods
No country has embraced the movement toward commercialized, prepackaged food as much as the United States.   Americans eat 31 percent more packaged food than fresh food, and they consume more packaged food per person than their counterparts in nearly ...
From the archive
Princeton research suggests HFCS may contribute to obesity problem
Marzo 22, 2010
Princeton research suggests HFCS may contribute to obesity problem
A Princeton University research team has demonstrated that all sweeteners are not equal when it comes to weight gain: Rats with access to high-fructose corn syrup gained significantly more weight than those with access to table sugar, even when their o...
From the archive
Salt Shaker for news
Marzo 22, 2010
Pepsico reducirá sodio, azúcar y grasas en sus productos
La compañía alimenticia PepsiCo planea reducir en un cuarto el sodio encontrado en cada porción de los productos de sus marcas principales en un plazo de cinco años, anunció el lunes. La compañía, que fabrica papas fritas Frito-Lay y bebidas Pepsi, an...
From the archive

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