Noticias sobre las Papas Fritas y Especialidades de Papa de Europa

Convinced that there is room for improvement for the drying process part of the production of french fries, Rosenqvists Food Technologies optimized the drying process and now introduces a new belt drying system.

The World Potato Congress Industry Award ceremony is an important and prestigious event on the international potato scene. The award recognizes a lifetime of contributions to the potato industry.

Pulsemaster, №1 provider of Pulsed Electric Field systems for potato processing, announces that it has entered into an agreement for the sale of two 100 kW Pulsed Electric Field systems to Agristo, a major producer of high-quality French fries and potato specialties.

James Martin’s famous passion for food and ingredients is seen in his best-selling cookbooks, restaurants and on screen each week in the highly popular and award-winning James Martin Saturday Morning.

Lineage Logistics LLC, a leading global temperature-controlled industrial REIT and logistics solutions provider, has completed its acquisition of Kloosterboer Group.

After more than 2 years, the first major international meeting platform for the potato chain will finally see the light of day: on Sunday 28, 29, and 30 November 2021, INTERPOM will be opening its doors in Kortrijk Xpo. At last, the potato professionals will be able to meet each other again!

67 products have made it onto the exhibition area of the Anuga taste Innovation Show. The international food and drinks industry will once again be meeting up at Anuga in Cologne from 9 to 13 October 2021.

McCain, the UK’s No.1 frozen potato brand, has announced the appointment of James Young, who will be joining the UK senior leadership team as Agriculture Director.

A lot of water, energy and nutrition is lost during the processing of vegetables and potatoes. Scientists from Ghent University, together with partners Flanders' FOOD, Howest, VITO and Vlakwa, are therefore reviewing the processing process from A to Z in the VEG-i-TEC research center.

The call for abstract submission for WPC 2022 is now open and authors are encouraged to submit their abstract online for consideration. Deadline for Oral Submissions: 30th November 2021. Deadline for Poster Submission: 15th February 2022.

La mejor tortilla de patatas se cocinará en Alicante Gastronómica, un certamen que ha apostado por un campeonato único y singular creado por Rafael García Santos para poner valor una de las señas de identidad de la gastronomía española.

The Simple Root uses unique IP technology developed in partnership with McCain Foods to create the taste and texture of dairy using root vegetables, herbs, and spices, and is a key addition to McCain’s continued investment in innovation

North-western Europe will have had one of its most humid summers in the last decades! In some areas in Belgium and Western Germany, rainfall at mid-July was an absolute historic high.

Fish and chip shop owners and restaurateurs have been to see where one of their key produce comes from. Up to 60 varieties of newly harvested potatoes were on display.

Romagnoli F.lli and McCain, a worldwide leader in the production of frozen potatoes, unveiled two new premium products for the retail channel at Macfrut – Spicchi al naturale and Mini patate bio – by the CêlaVíta brand

McCain Foods (GB) Ltd is a leading manufacturer of frozen potato products in Great Britain. The company recently released its 'Annual Report and Unaudited Financial Statements for the Financial Year ended June 2020'.

Lamb Weston / Meijer (LW/M) announced plans to build a new french fry plant, expanding its existing production facility in Kruiningen, the Netherlands.

Romain Cools, President and CEO, World Potato Congress Inc., and Tamas Houlihan, Chairman, WPC Industry Awards Committee, are now requesting nominations for the 2022 World Potato Congress Industry Awards.