Noticias sobre las Papas Fritas y Especialidades de Papa de Las Américas

McCain Foods USA was awarded USD 6.9 million in funding through the U.S. Department of Agriculture (USDA)'s Regional Conservation Partnership Program (RCPP)

En el Brasil de 1980 se construyo la primer fabrica de 'batata palha' del mundo, un producto que hoy es denominador común para el consumo de papa frita en Brasil.

Desde el 2006, la fabricadora de papas fritas brasileña Bem Brasil ha pasado de una linea de production a cuatro. Construida en conjunto con Idaho Steel y Kiremko, la cuarta linea de Bem Brasil cuenta con una capacidad de 30 toneladas de papas fritas por hora.

About 5,000 loaded-down semi-trucks of really nice Northwest french-fry-making potatoes are set to plop into cattle troughs or be destroyed. Dale Lathim is the President of the Potato Marketing Association of North America

McCain Foods llego a Colombia en el año 1996 con la compra de la fábrica de papas fritas Mekato, y cuatro años más tarde, en el año 2000, adquiere la planta de la empresa local Congelagro por USD 40 millones, haciéndose así de una moderna planta industrial capaz de suplir no solo al mercado local, sino también a los mercados regionales.

Lamb Weston Holdings, Inc. (NYSE: LW) announced its results for the first quarter of fiscal 2024 and raised its full year earnings targets for fiscal 2024.

The journalist, Ben Feller, wrote, in 2009, an interesting story titled "The President and the Potato." David Letterman hosted President Barack Obama at his talk show and offered 10 funny reasons why his guest accepted to come. But Obama stopped him, saying, "The reason I’m here? I want to see that heart-shaped potato."

Potato processor McCain Foods has launched a new podcast, 'Hot Potato'. This inspirational series explains what regenerative agriculture in and why it is important. You learn where the food industry is heading and why a transition to sustainable farming is required to prevent climate change. Collaboration is essential to get this done.

Idaho Steel Products, a leader in innovative food processing solutions, is announced the launch of its latest groundbreaking creation – the Nex-Gem Lab Former.

United States potato exports reached record value and volume in the 12-month period from July 2022 – June 2023. Export values increased 19.05% to USD 2.2 billion, and export volume increased 3.85% to 3.3 million metric tons (fresh weight equivalent).

Lamb Weston is in the process of significantly expanding french fry production capacity at its American Falls facility, according to a story by Sean Ellis on Idaho Farm Bureau Federation’s website.

United States retail dollar sales of potatoes increased 16.8% July 2022 – June 2023, which closed with a strong quarter (April – June 2023) that saw retail dollar sales growth of 14.5% compared to the same period last year.

Lamb Weston Holdings, Inc. (NYSE: LW) announced its fiscal fourth quarter and full year 2023 results and provided its outlook for fiscal 2024.

Every year, the earth loses 12 million hectares of farmable land due to erosion. That’s roughly one soccer field every few seconds. Erosion ruins farmable soil, and a lack of farmable soil means that the future of potatoes, and fries, are at stake.

Today is National French Fry Day! The Idaho Potato Commission (IPC) is the go-to resource for all things fries, so get ready for your crash course on best practices, tips and tricks, and the most irresistible recipes imaginable!

Publications from the Cornell University Dyson School of Business and market research firm 210 Analytics cast light on the lower waste rates of frozen food and how consumers are utilizing frozen food to fight back against waste, respectively.

Potato Growers of Alberta (PGA) announced today the release of its landmark study on the economic impact the potato industry in Alberta. The report, entitled The Alberta Potato Industry – Growing Success in 2022 outlines the significant growth of Alberta’s potato industry in recent years and documents its economic impact on our economy.

There aren't many farms in Maine that can boast they've been owned by the same family for more than 130 years. One of those is the McCrums.