News On French Fries and Potato Specialties from the Americas

Potato harvesting in the field highlights Lamb Weston’s commitment to sustainable agriculture, resource efficiency, and environmental stewardship as outlined in its FY2025 Global Sustainability Report.
June 02, 2026
Lamb Weston Advances 2033 Sustainability Goals with Major FY2025 Achievements in New Global Sustainability Report
Lamb Weston’s FY2025 Sustainability Report highlights progress toward its 2033 goals, including a 15% reduction in injury rates, USD 830K+ in community donations, 6% lower freshwater use, 85% sustainable packaging, and 98% waste diversion.
Ashley H., Lamb Weston’s new Vice President of Global Agriculture, will lead the company’s global agriculture strategy and operations.
June 01, 2026
Lamb Weston Appoints Ashley H. as Vice President of Global Agriculture
Lamb Weston has appointed Ashley H. as Vice President of Global Agriculture. With over 20 years at the company, she will lead global agriculture strategy and operations, ensuring a sustainable and reliable supply of high-quality potatoes worldwide.
McCain Foods released its inaugural Spud Report ahead of International Potato Day, highlighting global consumer trends and fry consumption habits.
May 27, 2026
McCain Spud Report highlights India’s growing love for fries and late-night snacking
Ahead of International Potato Day on May 30, McCain Foods released the inaugural McCain Spud Report, a global consumer study exploring how people enjoy fries and potatoes in their everyday lives.
McCain Foods’ new Spud Report reveals how fries unite people worldwide, highlighting global fry habits, emotional connections, and the growing cultural love for potatoes ahead of International Day of the Potato.
May 27, 2026
The World Agrees on Fries: McCain Foods’ Spud Report Reveals Global Love for Fries
McCain Foods released its first Spud Report, surveying 12,000 people across 11 countries. The study found fries are the world’s favourite potato dish, bringing joy, comfort and connection across cultures.
Lamb Weston has introduced refreshed packaging and updated branding for its Grown in Idaho frozen potato product range, featuring a new visual identity across retail freezer products including fries, tots and hash browns.
May 21, 2026
Lamb Weston refreshes Grown in Idaho packaging and branding
Lamb Weston, one of the world’s largest suppliers of frozen potato products, has introduced refreshed packaging and updated branding for its Grown in Idaho retail potato products.
NPC is urging higher tariffs on Chinese frozen fries amid concerns over rising exports and market pressure on United States potato processors.
May 20, 2026
NPC urges higher tariffs on Chinese frozen fries amid export surge
The National Potato Council (NPC) has filed formal comments with the Office of the United States Trade Representative (USTR), urging action against China’s rapidly growing frozen French fry export capacity.
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Americold highlights operational performance, energy discipline, and engineering-led execution in its 2025 Sustainability Report.
May 06, 2026
Americold Cuts Emissions by 21% and Boosts Energy Efficiency Across Global Network
Americold’s 2025 Sustainability Report highlights a 21% emissions cut since 2021, expanded renewable energy use, USD 23 Million in efficiency upgrades, improved safety metrics, and strong facility reliability driven by data and engineering.
Groundbreaking begins at the Cavendish Farms potato storage site near Linton, North Dakota, where excavation is underway for a 200,000 cwt state-of-the-art facility supporting year-round supply to the Jamestown processing plant.
May 03, 2026
Cavendish Farms Breaks Ground on 200,000 cwt Potato Storage Facility in Linton, North Dakota
Groundbreaking took place for a 200,000 cwt (20M lb) potato storage site near Linton, North Dakota. Led by Troy Hansen, the project will support Jamestown processing and aims to be operational by Sept. 2026.
McCain introduces Brew City Beer Battered Potato Waves, offering chefs a crispy wave-cut alternative to traditional fries
April 10, 2026
McCain Launches Brew City Beer Battered Potato Waves in North America
McCain Foods, a global leader in prepared potato and appetizer products, announced the launch of Brew City® Beer Battered Potato Waves, the company's latest beer-battered potato side.
Simplot Inc. representatives David Valdez, second from left, and Andrew Hexum, second from right, accept the 2026 Klaus Thiessen Impact Award from EDC President and CEO Keith Lund, left, and EDC Board of Directors Chairman Shawn Gaddie, right, at the Thursday, March 26, 2026, EDC's annual meeting.
April 09, 2026
J.R. Simplot Company receives 2026 Klaus Thiessen Impact Award in Grand Forks
The J.R. Simplot Company received the 2026 Klaus Thiessen Impact Award at the annual meeting of the Grand Forks Region Economic Development Corporation on Thursday, March 26, at the Alerus Center.
Yield performance of potato varieties in Mendoza field trials (2025–2026)
April 08, 2026
Argentina: the future of varieties for processing
More than 30 producers and representatives from the frozen pre-fried industry took part in a field day organized by HZPC, Brometan, and Tecnoriego.
Lamb Weston Potato Products
April 05, 2026
Lamb Weston Reports Third Quarter Fiscal 2026 Results
Lamb Weston Holdings, Inc. (NYSE: LW) has announced its results for the third quarter of fiscal 2026 and updated its full year financial targets for fiscal 2026.
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EU frozen fries shipments return to Colombia as anti-dumping duties are lifted, restoring full market access and boosting trade between the EU and Colombia.
March 24, 2026
Colombia Restores Full Market Access for EU Frozen Fries Exports After Revoking Anti-Dumping Duties
Colombia has revoked all anti-dumping duties on frozen fries from Belgium, Germany, and the Netherlands, fully restoring EU market access. This ends a six-year WTO dispute and reopens trade worth €19.3M (USD 21M) annually under full MPIA compliance.
HEINZ introduces the Dipper fry box
March 16, 2026
HEINZ Introduces Fry Box with Built-in Ketchup Compartment for On-the-Go Dipping
The Kraft Heinz Company has introduced the HEINZ Dipper, a newly designed fry box with an integrated ketchup compartment that allows consumers to dip fries easily while on the go.
El Sustainability Report 2025 de McCain Foods destaca la reducción de emisiones, los avances en agricultura regenerativa y la expansión de iniciativas en América Latina, incluyendo Argentina, Brasil y Colombia.
March 02, 2026
McCain acelera su estrategia sostenible y proyecta expansión en Argentina, Brasil y Colombia
En su Reporte de Sustentabilidad 2025, McCain informó que redujo 28% sus emisiones operativas desde 2017, avanzó en agricultura regenerativa con más de dos tercios de su superficie incorporada al programa y anticipó nuevas iniciativas en Argentina, Brasil y Colombia como parte de su estrategia hacia 2030 .
McCain announces a four-year partnership with the Canadian Olympic Committee, becoming the Official French Fry Partner of Team Canada through 2028.
February 19, 2026
McCain Foods becomes Official French Fry Partner of Team Canada through 2028 Olympic Games
McCain Foods, world’s largest producer of French fries, has announced a new long-term partnership with the Canadian Olympic Committee, reinforcing its deep roots and ongoing commitment to Canada.
McCain Foods releases 2025 Global Sustainability Report
February 05, 2026
McCain Foods releases 2025 Global Sustainability Report and announces its third Farm of the Future
McCain Foods has released its 2025 Global Sustainability Report, sharing progress toward its sustainability commitments with the completion of a key pledge made in 2021, and outlines refreshed sustainability targets to 2030.
The Symotab 3-in-1 CombiCoater, newly added to FPS Food Process Solutions’ portfolio, being showcased at IPPE 2026 as a compact, integrated coating solution for protein and snack processors.
January 22, 2026
FPS Food Process Solutions Expands Compact Coating Solutions for Protein and Snack Processors with Symotab
FPS Food Process Solutions adds Symotab to its portfolio, expanding compact coating solutions for protein and snack processors. Symotab’s 3-in-1 CombiCoater reduces line length, simplifies sanitation, and improves coating consistency.

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