Noticias sobre la Salud y Nutrición

A new survey conducted by foodservice consultants Technomic, Inc. revealed that the mandated calorie disclosure for New York City restaurants with 15 or more units is affecting what items consumers order and which restaurants they visit. Technomic fou...

Capitalising on the success of their snack bars, Australian health food company Slim Secrets is broadening their range of snack products to include potato chips. The launch is indicative of a push from manufacturers to improve the health content of t...

President Barack Obama urged a “complete review” of the U.S. Food and Drug Administration after the agency failed to prevent contamination of peanut butter linked to deaths, illnesses and one of the largest U.S. food recalls. The FDA has “not been abl...

LesserEvil announces a voluntary recall of PEANUT BUTTER AND CHOCO KETTLE CORN because the peanut butter in this product was purchased from Peanut Corporation of America (PCA). Peanut butter products produced by PCA have been the subject of an investig...

Patatzaken bakken nog steeds op grote schaal in ongezond, vast frituurvet. Van de circa 3.000 snackbars die niet meedoen aan de campagne ‘Verantwoord Frituren’  is ongeveer 70% nog altijd niet overgestapt op het veel betere vloeibare frituurvet, zo bli...

Hy-Vee Inc. this week became the first company in the Midwest to introduce a program that helps customers understand the nutritional value of the food they buy. The program is good news for shoppers trying to improve their diets. Hy-Vee tested the Nu...

The Food Standards Agency (FSA) has today launched the first phase of its work to introduce nutrition information in a range of catering outlets.The FSA wants to see more consistent nutrition information for consumers at the point they make a decision ...

New Zealand scientists have reported that heavily processed foods with a high glycaemic index (GI) could be addictive in a similar way to drugs.Simon Thornley, from the Auckland Regional Public Health Service, noted that foods with a high GI caused blo...

Con la obesidad ocupando las páginas centrales, ¿cuál debería ser la respuesta de las empresas que fabrican, venden y/o hacen publicidad de alimentos con alto contenido calórico y graso? Se estima que en Estados Unidos el 10% de los niños que aún no v...

The Government is threatening to regulate the food industry to stop firms promoting unhealthy eating habits among the nation's seven million schoolchildren, the Health minister, Ben Bradshaw, warned yesterday.He described as "completely unacceptab...

Most cooks are familiar with the thickening properties of corn starch, but potato starch is every bit as much up to the job, say scientists with Agriculture and Agri-Food Canada (AAFC). They’re working on a project to further examine the structure and...

As of Jan. 1 2009 more than 1,500 fast-food and chain restaurants throughout Seattle and King County will be required to post on their menu boards or some other "easily readable"sign how many calories, milligrams of sodium and grams of satura...

A deal on two pieces of EU legislation banning a number of highly toxic chemicals within pesticides and reducing pesticide use has been reached between MEPs and representatives of European Union member states.Under the first, according to the agreement...

Britons would sooner give up eating healthily than lose their broadband connection, new research has shown.A survey conducted by British Telecom found that broadband topped the list of things people would refuse to give up even as they found their budg...

Research released today by the National Restaurant Association shows that Americans are looking for healthier options and "greener"restaurants when they dine out, in addition to an increased interest in value and convenience. Surveys of resta...

State Sen. Eliot Shapleigh, D-El Paso, has filed a bill that would ban the sale of food with trans fats, the "bad"fats in items such as shortening and margarine that have been linked to high cholesterol, heart disease and stroke. "Alr...

Álvaro Sánchez aplica lo que predica. Nunca se priva de alimentos que muchos consideran “chatarra”. Y no lo hace por amor a la bandera sino por convicción, porque, en realidad, se declara atraído por las papas fritas, los Doritos y los Cheetos. Claro q...

Even as artery-clogging trans fats continue their fast fade from the nation's food supply, there are early signs that 2009's nutrition "bad guy"will be salt. Salt is being siphoned from soups, banished from breads, channeled out of chips, e...