Noticias sobre la Salud y Nutrición

Un equipo de CONICET de Mar del Plata analiza las características de este alimento como antioxidante y su posible aplicación como agente preventivo en enfermedades como la Hepatitis B y el mal de Alzheimer.

Tasteful Selections is eager to offer new black Take & Shake cups with gluten-free seasonings!

Taiwan's health authorities will conduct stringent checks of potato suppliers after reports that French fries served at fast food restaurants were found with green patches.

Potato Farmers are reminded to consider safety during harvest, since incidents during the potato harvesting season remain a common cause of serious and fatal injury.

Key Technology introduces its VERYX® family of digital sorters to the Middle East food processing industry at the Gulfood Manufacturing trade show being held in Dubai from 31 October to 2 November, 2017.

Esta fue una de las resoluciones emitidas durante el “Encuentro Binacional de Políticas Públicas de Seguridad Alimentaria y Nutricional Bolivia-Perú”, realizado el 10 y 11 de agosto en la ciudad de Puno.

Health Canada and Canadian Food Inspection Agency (CFIA) have completed the food, feed, and environmental safety assessments of the J.R. Simplot Company’s second generation of Innate® potatoes. The authorizations enable the potatoes to be imported, planted, and sold in Canada.

La Federación Colombiana de Productores de Papa, Fedepapa, y el Fondo Nacional de Fomento de la Papa, FNFP, presentaron su campaña de consumo "Una papa bien preparada te soluciona", con el objetivo de incentivar el consumo de papa en el país.

Today's Google Doodle celebrates the Swedish Potato Processing Pioneer Eva Ekeblad (1724-86) on the 293rd anniversary of her birth.

West Australian potato growers want their potatoes back on dinner plates every day to help ease a massive glut. The advertising campaign - named Todatoes - began Saturday night with the start of a prime-time television advertising campaign.

In New Zealand, produce company T&G is launching a new brand of low carb potatoes with the memorable name 'Lotatoes'.

Most people say that if there is a healthy choice on a menu they will take it. But observations and research show this is generally not the case.

Orkla Food Ingredients, a subsidiary of Orkla ASA (OSE:ORK) has signed a license agreement with Renaissance BioScience Corp. to exclusively produce and sell Renaissance acrylamide-reducing yeast to food manufacturers in the European Nordic and Baltic markets, starting in Q3 2017.

NEIKER-Tecnalia is conducting research since 2014 with the objective to identify potato varieties with high levels of bioactive compounds (anthocyanins, phenols and total carotenoids - all having potential potential health benefits), and are adapted to the growing conditions in Spain.

El Instituto Vasco de Investigación y Desarrollo Agrario, NEIKER-Tecnalia, ha llevado a cabo avances en la mejora genética de patata con el objetivo de obtener variedades con elevados niveles de compuestos bioactivos (antocianinas, fenoles y carotenoides totales), así como capacidad antioxidante beneficiosas para la salud, adaptadas a nuestras condiciones de cultivo.

Advancing its mission to change the way America snacks, Snyder's-Lance, Inc. is introducing its first multi-brand snack packs to meet specific consumer demands: Gluten Free, Non-GMO, Premium and Small batch Kettle.

The Northwest Potato Research Consortium recently approved a combined $1.5 million in grant funding to 37 research projects.

La Comunidad Andina de Naciones (CAN) y el Centro Internacional de la Papa (CIP) ampliarán sus trabajos conjuntos en la zona andina y con miras al Congreso Mundial de la Papa, que se celebrará en el Cusco en 2018, para lo cual suscribirán próximamente un convenio marco de cooperación.