Noticias sobre las Tendencias Alimentarias de Los Estados Unidos

In a recent study published in the MPMI journal, scientists from CSU revealed that metabolites from S. chacoense contribute to disease resistance by altering the pathogenic behavior of Pectobacterium brasiliense, rather than inhibiting its growth or killing it.

In the United States, House and Senate just approved COVID Relief and FY21 Funding Bills. The National Potato Council reviews what these bills mean for the US Potato Sector.

McCrum: 'This project with Kiremko and Idaho Steel was a big project for our family. Trust with Kiremko and Idaho Steel has grown from day one. Our family considers them as partners now.'

The World Potato Congress has announced its next webinar for Thursday, January 14, 2021 with Todd Forbush, Engineer with Techmark, Inc.

Taco Bell's Nacho Fries were incredibly popular and the fans of these tasty fries were highly disappointed when they were discontinued. Now they are back! But only for a limited time during the holidays, starting December 24.

Snack fans have asked for more customization for years and Frito-Lay is responding in a big way. Frito-Lay today announced a new way for shoppers to customize their own Frito-Lay Variety Pack to fit the snacking needs of their household.

Two University of Maine researchers, Greg Porter and Han Tan, are part of a team of plant geneticists and breeders working to develop tools that will help Maine scientists and farmers become more efficient in bringing novel, improved potato varieties to market.

Potato packer Skone & Connors installs Tong grading and washing equipment. The custom-built potato grading and washing solution enabled this US based company to increase their sizing capabilities of both dirty and washed crop, whilst reducing waste.

PepsiCo, Inc. recently announced that Pietro Antonio Tataranni, MD has been named the company's global Chief Medical Officer. He will oversee the company's efforts to protect its global workforce, products, and communities in the face of the COVID-19 pandemic.

Duravant LLC announced today that it has entered into a definitive agreement to acquire Cloud Packaging Solutions from its parent company, Hearthside Food Solutions LLC.

Two out of Three Consumers Plan to Stock Up on Snacks More Now Than Before the Pandemic, with Dips Seeing Dramatic Increase in Lead up to the Holidays Due to Convenience, According to Latest U.S. Snack Index

Launching new research in support of Washington potato growers, Washington State University is partnering with industry leaders to study healthier, more sustainable, and productive soils.

Snack manufacturer Utz Brands, Inc. announced the acquisition of Truco Enterprises, a leading seller of tortilla chips, salsa and queso under the ON THE BORDER brand

U.S. potato exports for the July – September quarter were down significantly compared to the same period in 2019. This drop is a result of the pandemic's continuing impact on the demand in many markets, particularly in SE Asia and Central America, and the tight supplies of U.S. frozen potato products.

From fruits and snacks to entire meal solutions, the frozen category in the USA is experiencing all-time sales highs over the past year.

During the Idaho Potato Commission's (IPC) October meeting three new Commissioners representing the grower sector of the industry were sworn in.

Velocity Snack Brands (VSB) launches two new Popchips product lines in over 2100 Kroger Co. stores in the United States to meet evolving consumer snacking habits, with further distribution to follow.

Utz Brands, Inc. (NYSE: UTZ) ('Utz' or the 'Company'), a leading U.S. manufacturer of branded salty snacks, today reported financial results for its third quarter ended September 27, 2020.