Noticias sobre las Tendencias Alimentarias de Los Estados Unidos

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Heat recovery is a fuel-saving winner for Wyandot.
Octubre 28, 2013
Heat recovery is a fuel-saving winner for Wyandot.
With four tortilla chip ovens operating for three shifts, five days a week, Wyandot, Inc. saw an opportunity to utilize a vast supply of energy that had been going out the exhaust stacks.
From the archive
Burger King Stores Discontinue Satisfries as Sales Fizzle
Octubre 28, 2013
Satisfries: Burger King sees early promise in lower-calorie fries
Burger King says it's attracting more customers with its new lower-calorie fries but is being careful not to call them a home run yet.
From the archive
KFC for news
Octubre 23, 2013
Yum to Invest $10 Billion in Emerging Markets Push
Yum! Brands Inc. (YUM), the owner of the KFC and Taco Bell fast-food chains, and its partners will spend $10 billion over the next seven years adding restaurants in emerging markets to tap increasing demand for eating out.
From the archive
Octubre 23, 2013
Reser’s Fine Foods, Inc. Recalls Refrigerated Ready-to-Eat Products
Reser’s Fine Foods of Beaverton, Oregon is recalling approximately 109,000 cases of refrigerated ready-to-eat products because it may be contaminated with Listeria monocytogenes.
From the archive
McDonald's for news
Octubre 22, 2013
McDonald's Reports Solid Third Quarter 2013 Results
McDonald's Corporation today announced results for the third quarter ended September 30, 2013. For the quarter, the Company posted higher revenues, operating income and earnings per share compared with the prior year.
From the archive
Popcorn for news
Octubre 21, 2013
Higher volume foods may offer potential strategy to avoid overeating
Two new studies presented by ConAgra Foods at the Academy of Nutrition and Dietetics' 2013 Food &Nutrition Conference &Expo™ show that choosing foods with more volume, like egg whites and popcorn, can be an effective strategy to avoid excess ca...
From the archive
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Octubre 19, 2013
More than a quarter of Americans eat gluten-free foods to help them lose weight
Recent research from Mintel in the United States revealed that 65% of consumers who eat or used to eat gluten-free foods do so because they think they are healthier, and 27% eat them because they feel they aid in their weight loss efforts.
From the archive
Burger King for news
Octubre 09, 2013
Burger King's Satisfries boosts brand among health-focused consumers
Burger King’s latest efforts to improve its perception among health-focused consumers has been successful so far and could have more staying power than similar efforts from McDonald’s, according to industry watchers.
From the archive
McCain Foods launches WISE FRIES, low fat battered fries.
Octubre 06, 2013
McCain Foods launches WISE FRIES, low fat battered fries.
McCain Foods USA announced the launch of WISE FRIES™ with the new proprietary WISE FRIES™ batter recipe that keeps just enough oil on the outside for great taste and crispness while maintaining the great potato flavor inside.
From the archive
KFC's Go Cup brings chicken and fries to car cupholders
Octubre 03, 2013
KFC's Go Cup brings chicken and fries to car cupholders
After all the attention that has been paid to cars' cupholders over the years, finally a fast-food chain has figured out that it can hold food, not just beverages.
From the archive
Monsanto buys Climate Corporation
Octubre 02, 2013
Monsanto buys Climate Corporation
Biotech company Monsanto has bought Climate Corporation for approximately $1.1 billion.
From the archive
Septiembre 30, 2013
With Tastes Growing Healthier, McDonald’s Aims to Adapt Its Menu
Under pressure to provide healthier meals, McDonald’s announced on Thursday that it would no longer market some of its less nutritional options to children.
From the archive
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BURGER KING® Introduces new SATISFRIES, great tasting crinkle-cut, reduced fat, reduced calorie French Fries
Septiembre 24, 2013
BURGER KING® Introduces new SATISFRIES, great tasting crinkle-cut, reduced fat, reduced calorie French Fries
Burger King Worldwide, Inc. (NYSE: BKW) is proud to introduce new SATISFRIES, great tasting crinkle-cut French fries with 40% less fat(1) and 30% fewer calories (2) than the leading French fries.
From the archive
End Potato Prejudice: 10 Reasons Why You Should Eat Potatoes
Septiembre 18, 2013
End Potato Prejudice: 10 Reasons Why You Should Eat Potatoes
It's easy to forget the health benefits of the potato. The humble tuber has acquired a bad rap over the past decade, and it's high time for a tater comeback.
From the archive
The two new varieties in Boulder's Canyon Cut line of kettle-cooked, ridged potato chips: Avocado oil and Olive Oil
Septiembre 05, 2013
Fried in Avocado or Olive Oil: New Boulder Canyon Cut Ridged Potato Chips
To advance its position as one of the nation's premier natural snack food brands, Boulder Canyon™ Natural Foods has introduced two new varieties of its Canyon Cut line of kettle-cooked, ridged potato chips that appear in grocery stores this month.
From the archive
Snyder's - Lance acquires snack food distributor Stateline Services Corporation
Agosto 28, 2013
Snyder's - Lance acquires snack food distributor Stateline Services Corporation
Snyder's-Lance, Inc. (Nasdaq-GS: LNCE), has acquired substantially all assets of Stateline Service Corporation ("Stateline"), a snack food distributor in Massachusetts.
From the archive
A Burger and Fries or a French Fry Burger?
Agosto 27, 2013
A Burger and Fries or a French Fry Burger?
Already heard of the French Fry Burger? Well, I'll bet you will hear a lot about it...
From the archive
Undeclared Allergens main reason for food recalls
Agosto 26, 2013
Undeclared Allergens main reason for food recalls
In the second quarter of 2013, sixty-five percent of recalls from the United States Department of Agriculture (USDA) were due to an undeclared allergen.
From the archive

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