Apparatuur voor aardappelverwerking

The Electrostatic Drum Flavouring Equipment utilises a rotating stainless steel drum to distribute flavourings evenly over the foodstuff.

The P85 Manual Peeler is a high-production batch abrasive peeler designed for manual loading.

Newtec proudly announces the launch of a new weighing solution, model 2008PCM/Memory Pans. The new weighing solution is engineered to cater to the diverse needs of the convenience and processed food sector, including but not limited to dried and snack foods, small frozen products and small, fresh, cut foods.

CMP has manufactured a high performance blow off conveyor to remove water from the surface of plastic packaged food products prior to pack off into boxes.

PFI Conveyor fit tight turns and transfers. Seamlessly move your product around turns, corners, and other equipment then gently transfer it to the next step.

PFI Retractor retracting belt conveyor adds flexibility to the fixed space of your food processing plant. It performs several applications in one machine – from loading and depositing to transferring, rejecting, and positioning.

SV Agri roasted pulses production line offers state-of-the-art technology, precise control over oil levels and moisture content, waste reduction, cost savings, energy efficiency, and integration to produce multiple snacks on one line.

The Sormac spiral roller grader is used for grading peeled root products, particularly potatoes. The machine is equipped with a number of plastic rollers provided with a spiral-shaped groove.

The Bulk Storage Bin System is an integrated system that provides short-term storage of up to 4200 cubic feet of product.

Economode is a manufacturer of Hydro Extractor.

The Packo MCP3 stainless steel centrifugal pump offers high efficiency, corrosion resistance, and easy maintenance. Ideal for heavy-duty industrial use, it handles clean or contaminated liquids with reliable and long-lasting performance.

The GoldFryer lies at the heart of a completely integrated system offering an optimal frying environment as well as oil management, filtration, and storage. It produces uniformly fried products with the perfect color, texture, taste, and exceptional coating adhesion.

Precise batter mixing starts with Marel’s Active Mixer. This semi-automatic mixer takes powder and water and turns it into a homogeneous mixture, which can be tempura or a lower viscosity batter.

Martin Lishman-Single-Sensor Temperature Packages provides simplest way to measure crop temperature and conform to quality assurance schemes.

Barn Owl Wireless is a modular multi-sensor monitoring and automatic ventilation control system. The flexibility of the system makes it ideally suited to potato store monitoring in all sizes and types of store.

The LinearOven steams, cooks, and roasts products, including potato specialties. The LinearOven’s dual-zone design lets you precisely adjust the temperature, dew point, and airspeed to create the optimal cooking climates for your specific products.

The JEROS Automatic Tray Cleaning System (Model 9020) is designed for large bakeries needing automated cleaning and oiling of 2,000–10,000 trays daily, with capacity up to 40,000 trays. It uses pre-scrapers, high-speed brushes, and automatic oiling to clean trays efficiently without water or chemicals.

The JEROS Model 9014 Tray Cleaner efficiently cleans solid and perforated baking trays without manual scraping or chemicals. Built from stainless steel, it processes up to 100 trays in 6–8 minutes, reduces noise, and ensures hygienic cleaning for bakeries and food production lines.