Producten

Almounajed food industries offers wheat-based wheel pellets. The pellet is 1.5 cm to 3.2 cm long.

Met de MB 111 bent u zeker van een betrouwbare kistenvuller met een erg hoge capaciteit. Dankzij de volcontinue productaanvoer met een minimum aan vorkheftruck bewegingen kan deze machine meer dan 80 kisten per uur verwerken.

Forsfood's Machines from North peelers are intent to peel vegetable roots like carrots, potatoes, sweet potatoes, red beets, swedes and other roots.

The Aurora Usva Edition is a high-performance re‑peeling unit that refines steam‑peeled root vegetables, recovers rejected items, reduces waste, ensures a smooth, uniform finish, and integrates seamlessly into processing lines for higher yield and efficiency.

IFCG’s 13×13 mm French Fries deliver a thick, hearty steak-cut experience with a soft, fluffy interior and golden crispy exterior. Ideal for gourmet menus and loaded fry creations, this substantial cut ensures excellent plate coverage and a satisfying bite in every serving.

The ZLC is a fully‑drainable, crevice‑free sanitary rotary lobe pump with stainless steel 316L (or optional 1.4435) wetted parts, electropolished, designed for hygienic/pharma use. Key specs: max flow 100 m³/h, max pressure 20 bar, handles up to 1,000,000 cP viscosity, max temp 150 °C, certified 3A & EHEDG

Funnel Chips Pellet from Bach Snacks SAL is a type of snack pellet shaped like small funnels or cone-like structures.

The Microfreeze® is used to evaluate the level of frozenness (LOF) of large blocks of food products (e.g. blocks of meat) or layers of products (e.g. French fries).

The GRIMME AIRSEP 290 is a two-row harvester with an advanced air separator, 9-tonne bunker, and automated controls, ensuring efficient stone removal, high output, and gentle crop handling.

The Amanda potato variety is a versatile cultivar suitable for multiple uses, including French fries, starch extraction, and dehydrated potato products. It produces tubers with light yellow flesh and combines excellent processing qualities with broad adaptability, making it valuable for both industrial and fresh market applications.

The Classic-5 Peeling Machine combines abrasive and knife technology to deliver clean, uniform peeling for a wide range of root vegetables. Its durable, hygienic design ensures consistent performance, reduced waste, and efficient continuous processing.

Drum Stone Separator TSA/TKA separates stones, gravel, and sand from flume water using a stone-lifting wheel. Features adjustable separation, self-cleaning drum, wear-resistant materials, and a geared sprocket drive for reliable, low-maintenance operation.

The tna cryo-jet 5 is an ambient air-cooling system for a range of applications including bakery, confectionery, breakfast/snack bars and cooked or fried foods.

Newtec Check Point Series CW10 is a checkweigher designed for controlling the weight of larger products and portions.

L&T Technology Services (LTTS) provides end-to-end EPCM & engineering services for Specialty Frozen Snacks plants, covering design, automation, digitalization, plant optimization, safety, and OPEX programs for high-efficiency, scalable production.

Precise Product Placement is a new technology for in-furrow treatment of seed potatoes by liquid products. Building on our Seed Sensing Technology the Precise Product Placement applies liquid products only where needed in the furrow.

Coating Pan is a stainless-steel machine used for coating namkeen, fryums, chips, and snacks with masala, chocolate, or seasonings. Available in 20 kg (CP-24) and 35–45 kg (CP-36) capacities, powered by 1–1.5 H.P motors.

IFCG’s Crinkle Slice Cut French Fries offer a bold take on traditional cuts with a wide, wavy shape and extra-crispy texture. The larger surface area and thick bite enhance crunch while holding sauces, cheese, and seasonings with ease. Ideal for premium side dishes, gourmet presentations, and creative loaded fries, they add standout texture and strong visual appeal to any plate.