Producten

The Incalfer Kettle Fryer is designed for high-quality, batch-style frying, offering a production capacity of 80 to 220 kg/h of finished product.

This new Seed Sensing Technology utilizes the existing Potato Press Wheel system, but features enhanced wheels that have the ability to sense the contact with each seed piece while they are being locked

BF/BFL 600 is a bed former for initial soil separation, suitable for light to heavy soils. It offers flexible use, optional subsoil loosening, reduced power needs, and ensures stable, well-shaped beds with consistent working depth.

IFCG Skin-Off Sweet Potato Wedges offer a premium, clean look with rich, natural flavor. Made from high-quality sweet potatoes, they cook evenly with a soft, fluffy center and a lightly crisp exterior. Perfect for quick-service restaurants, retail packs, and healthy menus, they bring naturally sweet taste and effortless presentation to every meal.

Miedema-kistenkantelaars passen zich perfect aan op uw werkzaamheden. De gewenste productstroom bereikt u met de automatische snelheid van de bufferband.

Beo is a specialist crisping variety, with high dry matters and low reducing sugars. It has early crop maturity and is suitable to quality crisp production either fresh or from long term storage. They are uniform, round tubers that produce a golden crisp when fried.

To obtain a sustainable product and take full advantage of the quality of the product and its shelf life, VDH Packaging Creations and its suppliers developed the ‘I’m Green’ flexible film for the food sector.

Kanchan Metals offers a Horizontal Mixer Ribbon Blender, an essential piece of equipment designed for efficiently mixing powders, granules, and other dry materials.

Wizzo Vinegar is a potato chips brand of BEPPCO.

FPS Dryers manage energy and moisture to remove surface and internal water for high-quality products like French fries. Multi-zone drying gently controls each stage based on dry solids per minute, preventing soggy interiors and ensuring consistent texture and quality.

Florigo hydro-wash® SW 3 is a slice washing system that removes starch and collects full size potato slices in a single layer for even frying.

The SiccaDania Centrifugal Sieves are designed to generate the maximum possible starch yield through low freshwater usage, and minimal downtime.

The Allround Shake grader is designed to grade potatoes according to their square size. The potatoes are fed to the top of the machine onto the top sieve. The sieves in the machine shake in sequential frequencies, which causes the potatoes to move along on the sieves.

Florigo vac-pro® 3 is a continuous vacuum frying system that gives you options to produce a variety of fried products, including root vegetables and fruits, with relatively low fat content.

The SiftAI® Multi-Lane Potato Sorting, Sizing, & Grading System by KPM Analytics is an advanced AI-powered solution designed to optimize potato processing. It automates the sorting, sizing, and grading of potatoes across multiple lanes, enhancing throughput and accuracy.

In this example of a small line to pack potatoes (5 ton per hour), produce can be received onto an Elevator where they are fed into a Horizontal Debris Remover, to remove loose dirt, vine, and other debris.

WIFO-Anema has developed the DSD-Z-300 smart sideshift in collaboration with Doorgrond.nl especially for Weeding machines without their own control system.

Almounajed food industries offers potato-based medium flat pellets.