![FastBack® Blending System FastBack® Blending System](https://media.potatopro.com/fastback-blending-system-1200_0.jpg?width=600&height=357&crop=center&mode=crop)
FastBack® Blending System
FastBack Blending Systems offer manufacturers the most economical, accurate, and consistent means of delivering product blends to multiple scales in a variety of environments.
![TOMRA's steam peeling solutions. TOMRA's steam peeling solutions.](https://media.potatopro.com/tomra-steampeeler-1200x743.jpg?width=600&height=357&crop=center&mode=crop)
Steam Peeling
Steam peeling is the most efficient method of removing skin from vegetables and fruit. Lines processing between 1,000 kg/hr–65,000 kg/hr can benefit from TOMRA’s produce steam peeling equipment, resulting in savings of raw material and energy.
![Wyma Vibrating Piece Remover Wyma Vibrating Piece Remover](https://media.potatopro.com/wyma-solutions-vibrating-piece-remover-1200.jpg?width=600&height=357&crop=center&mode=crop)
Vibrating Piece Remover
Wyma's Vibrating Piece Remover removes unwanted produce pieces and debris early in your processing line and prior to packaging. Produce and debris are fed ontothe bed, which is made up of corrugated channels.
![Wyma Vege-Peeler Wyma Vege-Peeler](https://media.potatopro.com/wyma-solutions-vege-peeler-1200.jpg?width=600&height=357&crop=center&mode=crop)
Vege-Peeler
Wyma’s Vege-Peeler peels a variety of vegetables and is available with custom designed brushes or a combination of brushes and carborundum.
![Allround Potato Processing Line 450 series Allround Potato Processing Line 450 series](https://media.potatopro.com/allround-potato-processing-line-450-series-1200.jpg?width=600&height=357&crop=center&mode=crop)
Potato Processing Line 450 series
Potato Processing line with a washing area, polisher, shake grader. The washing area contains a Destoner when there is a lot of dirt coming along with the produce, destoners are the ideal machines.
![Wyma Vege-Polisher™ V2B Wyma Vege-Polisher™ V2B](https://media.potatopro.com/wyma-solutions-vege-polisher-1200.jpg?width=600&height=357&crop=center&mode=crop)
Vege-Polisher™ V2B
Wyma's V2B Vege-Polisher™ has a rotating drum made up of rows of nylon brushes. Produce enters via a large infeed chute. Two water pipes spray fresh and/or recycled water on the produce as it travels through the drum.
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![tna conti-pro® FF 3 tna conti-pro® FF 3](https://media.potatopro.com/conti-pro-ff-3-1200.jpg?width=600&height=357&crop=center&mode=crop)
conti-pro® FF 3
Florigo conti-pro® FF 3 is a French fries frying system designed with a process intended to boost the efficiency of your production line.
![tna intelli-flav® OMS 5.1 tna intelli-flav® OMS 5.1](https://media.potatopro.com/intelli-flav-oms-5.1-1200.jpg?width=600&height=357&crop=center&mode=crop)
intelli-flav® OMS 5.1
The tna intelli-flav® OMS 5.1 is a next-generation on-machine seasoning (OMS) system that provides both powder flavouring and liquid oil in a single drum, to deliver consistent coverage and flavour to a variety of products.
![This Pulsemaster's Pulsed Electric Field system is capable of treating up to 80 tons (176.000 lbs) of whole potatoes per hour for the production of French Fries. This Pulsemaster's Pulsed Electric Field system is capable of treating up to 80 tons (176.000 lbs) of whole potatoes per hour for the production of French Fries.](https://media.potatopro.com/pulsemaster-pef-unit-2400.jpg?width=600&height=357&crop=center&mode=crop)
Conditioner
Pulsemaster Conditioner Turnkey Industrial Pulsed Electric Field Solutions are complete, fully integrated and modular systems for either cell disintegration of solids or microbial inactivation of liquids on an industrial scale, built according to the customer’s production requirements.
![NSSPL Frozen Vegetables And Fruits Processing Line NSSPL Frozen Vegetables And Fruits Processing Line](https://media.potatopro.com/nsspl-frozen-vegetables-and-fruits-processing-line-1200.jpg?width=600&height=357&crop=center&mode=crop)
Frozen Vegetables And Fruits Processing Line
Frozen vegetables and Fruits Processing line includes several processing types of fruits that include drying, canning, and juicing. It includes fruit preserves, fruit juices, and canned fruits. Frozen vegetables are processed in frozen form and stored.
![Flo-Mech Flo-Cool® ROCS Flo-Mech Flo-Cool® ROCS](https://media.potatopro.com/56-1-1200.jpg?width=600&height=357&crop=center&mode=crop)
Flo-Cool® ROCS
Flo-Cool® ROCS The latest Flo-Cool® system pumps oil through a HX system–to rapidly cool frying oil for storage in a day/over nigh tank–resulting in faster clean-down/change overtimes.
![Tummers Cutting line Switcher Tummers Cutting line Switcher](https://media.potatopro.com/tummers-cutting-line-switcher-1200.jpg?width=600&height=357&crop=center&mode=crop)
Cutting line Switcher
Tummers Cutting line Switcher is a stainless steel, industrial switcher for changing cutting blocks either automatically or manually, and without interrupting your production. They can be Operated with a front-mounted touch screen.
![Kiremko Primary Oil Filter Kiremko Primary Oil Filter](https://media.potatopro.com/kiremko-primary-oil-filter-1200.jpg?width=600&height=357&crop=center&mode=crop)
Primary Oil Filter
The Primary Oil Filter filters the oil of an entire frying system, making sure the oil is clean and crumb-free. With the very narrow pass, the POF provides a better result than most other filters installed in this part of a processing line.
![Allround Spiral Rollerset Allround Spiral Rollerset](https://media.potatopro.com/allround-spiral-roller-set-1200.jpg?width=600&height=357&crop=center&mode=crop)
Adjustable roller sets
The Allround Adjustable roller sets are designed for pre-cleaning and pre-grading. They can be mounted on all types of Allround Hoppers. The Allround Adjustable roller sets are available with Stainless steel roller, Spiral rollers, and Diabolic roller.
![tna gravimetric main-line seasoning system intelli-flav® MLS 3 tna gravimetric main-line seasoning system intelli-flav® MLS 3](https://media.potatopro.com/tna-intelli-flav-mls-3-1200.jpg?width=600&height=357&crop=center&mode=crop)
intelli-flav® MLS 3
The tna quik-coat® MLS 3 is a volumetric main-line seasoning (MLS) system that continuously and accurately coats a variety of snacks products moving at a fixed rate through the production line.
![A Tummers Potato Flakes Line A Tummers Potato Flakes Line](https://media.potatopro.com/tummers-flake-line-1200.jpg?width=600&height=357&crop=center&mode=crop)
Potato Flake Lines
Potato flake lines are a Tummers Specialty. Destoning, washing, peeling, cutting, cooking, mashing, drying, flaking, milling and packaging, all effortlessly performed.
![NSSPL Freeze Dryer NSSPL Freeze Dryer](https://media.potatopro.com/nsspl-freeze-dryer-1200.jpg?width=600&height=357&crop=center&mode=crop)
Freeze Dryer
NSSPL Freeze Dryers are designed with the latest technologies and high-quality equipment that ensures its performance with consistency. It ensures the aroma and taste of the foods
![Urschel - E TranSlicer® Cutters Urschel - E TranSlicer® Cutters](https://media.potatopro.com/urschel-e-translicer-cutters-1200.jpg?width=600&height=357&crop=center&mode=crop)
E TranSlicer® Cutters
The standard E TranSlicer Cutter (ETRS) accepts firm products up to 4" (101.6 mm) in diameter or leafy-type, compressible products up to 6" (152.4 mm). Interchangeable 20" (508 mm) diameter stainless steel cutting wheels reduce products with great precision and efficiency at high capacity.