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M single row multihead weighers
Manter M Single Row Multihead Weighers deliver precision, speed, and durability for crops like potatoes, onions, carrots, and fruits. With 8–14 weighing buckets, they ensure accurate, efficient packing with flexible configurations and user-friendly control.

Potato Base Wavy Snack Pellets
Wavy Pellet is a potato based standard round shaped snack pellet product offered by Bach Snacks SAL.

Potato Base Flat Chips Snack Pellets
Flat Chips is a snack pellet product offered by Bach Snacks SAL, designed for producing flat, crispy snack chips.

Exos system
Exos by ABISS is a system for detecting micro-leaks and testing seal integrity in packaging. It measures airtightness, O₂ and CO₂ (optional), with burst testing and 5 μm sensitivity, suitable for lab and production use.

Flexible humidification solutions
Omnivent’s OmniPad and OmniBreeze systems control air humidity, reducing weight loss by up to 30%, improving quality, and cutting cooling energy use. Easy to operate, low maintenance, and adaptable to new or existing potato storage facilities.

Wet hopper
The Allround Wet hopper, previously called Jacuzzi, is used as a pre-cleaning device. The product falls in the water, where the sticky soil makes it heavier.
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Kiebitz
The Kiebitz is an early-maturing chip potato known for its exceptionally stable long-term cold storage while maintaining top-quality processing characteristics.

Stackable Potato Chips Line
The automatic potato chip making machines can be used to produce potato chips.

Pellex C+ Processor
The Pellex C+ processor can produce a large variety of healthy snacks including potato popped chips, non-fried tortilla chips, popped chips with inclusions and ancient grain popped chips, all in a single operation without further treatment.

Inclining Brushing Belt
The Herbort Inclining Brushing Belt is a perfect fit for your steam peeling line. Putting the HIBB after your steam peeler will provide the cleanest possible peeling of your produce. The HIBB is placed in C-form on a slope

TOPPA 400
The TOPPA 400 haulm topper ensures uniform tuber ripening by crushing haulm before harvest, improving skin set and storability while reducing virus transfer. It boosts efficiency with 4-row topping, flexible mounting, and up to 8-row combined operation.

Excenter waste pump EAP
Sormac excenter waste pump is the ideal system to collect all peeled and process waste so that it can be centralized and pumped to a central collecting area.

FB Batch Fryer
The FB Batch Fryer is designed for producing 35 to 100 kg of potato chips or snack pies per hour. It features a manual loading system with a pneumatic lift for easy unloading.

Active Mixer
Precise batter mixing starts with Marel’s Active Mixer. This semi-automatic mixer takes powder and water and turns it into a homogeneous mixture, which can be tempura or a lower viscosity batter.

French Fries (7x7 mm Cut)
IFCG’s 7×7 mm French Fries are light, crisp, and quick to cook, making them a preferred choice for fast-paced kitchens and snack-focused menus. The slim cut delivers faster frying and an enhanced crunch, ideal for quick-service restaurants, fast food outlets, and catering.

Belt-Type Flavor Dispenser
The Belt-Type Flavor Dispenser ensures precise and uniform application of salt or seasonings to snacks, nuts, crackers, and prepared foods across conveyors using a metering belt that eliminates lumps.

Sprint 2® Dicers
Sprint 2® Potato Dicer - 1/8 to 1" (1.6 to 25.4 mm) dices and pieces such as 1/8 x 1 x 1/8" (3.2 x 25.4 x 3.2 mm) from cooked product. Input product dimension should not exceed 6.5" (165.1 mm) in any dimension.

