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Unity One International Vermont
Vermont
Vermont is a very early-maturing starch potato variety developed in the Netherlands for high early starch yields and efficient processing. It produces large, round, light yellow tubers with firm texture and a starch content of about 20%. The variety shows rapid emergence, early tuber formation, and strong foliage cover, making it ideal for early harvesting.
Heat and Control - KleenSweep® Centrifugal Separation System
KleenSweep® Centrifugal Separation System
The KleenSweep® Centrifugal Separation System provides continuous removal of fines from cooking oil through centrifugal filtration, improving product quality with a simple, space-efficient design.
Wizzo Yoghurt Herbs
Yoghurt Herbs
Wizzo Yoghurt Herbs is a potato chips brand of BEPPCO.
Verbruggen V-Stack 320
V-Stack 320
V-Stack 320 is a compact palletizer for boxes and crates using a sliding system. It handles various sizes efficiently, with conveyors, turn unit, and precise stacking. Optional automation, smart controls, and remote support boost productivity and save space.
Economode Rectangular Fryer Big Size with Continuous Filter for Potato Chips
Rectangular Fryer Big Size with Continuous Filter for Potato Chips
Economode Rectengular Fryer Big Size is designed to make 90-100 kg/ Hr of potato Chips. It comes with Inbuilt Oil Heater on Diesel/Gas and with Wood Fired Oil Heater for the economic production of Potato Chips.
AVR - Digital Size Measurement on potato harvester
Digital Size Measurement on potato harvester
AVR has integrated a digital size measurement system on the Puma 4.0 self-propelled potato harvester. This system utilizes cameras mounted on the bunker filling belt to determine potato size during harvest.
Sponsored Content
Sponsored Content
Sponsored Content
Dewulf Structural 4000 Smart-Float
Structural 4000 Smart-Float
De Miedema Structural 4000 is een gedragen of getrokken 4-rijige snarenbedpootmachine die extreme pootnauwkeurigheid, een hoge rijsnelheid (tot 11 km/u) en aardappelvriendelijkheid combineert.
Allround Shake grading line SG120 series
Shake grading line SG120 series
SG 120 is designed for companies that are grading potatoes and onions up to 20-25 tons/hour. The line is especially suitable for seed potatoes.
Tolsma-Grisnich LED High bay lighting
LED High bay lighting
The Tolsma high bay LED lighting has been specially developed for use in the storage and processing area. The fittings have a very wide radiation angle, so that they can be hung at a great distance from each other. Moreover, the LED technology is energy-efficient.

Heat and Control - Fryer Support Module
Fryer Support Module
The Fryer Support Module is a factory-assembled unit that centralizes all continuous fryer support equipment, streamlining installation, saving floor space, and simplifying maintenance.
Almounajed Vegetable Pellets (Peas and Spinach)
Vegetable Pellets (Peas and Spinach)
Almounajed food industries offers peas and spinach-based vegetable pellets.
Siddharth Starch - Modified Potato Starch E1422 (Ketchup)
Modified Potato Starch E1422 (Ketchup)
Siddharth Starch is supplying modified potato starch (E1422).
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Martin-Lishman - Weight in Water Digital Balance
Weight in Water Digital Balance
The best and most convenient way to measure dry matter content of your potatoes.
FAM Centris™ 400
Centris™ 400
Centris™ 400 uniformly slices and shreds a wide variety of potatoes. It offers food processors precision cutting along with substantial savings in production time and product waste.
Potato washing and grading plant designed and built by Gillenkirch GmbH for Agrar Kontor GmbH
Washing & Grading Plant
The plant is designed for the preparation, washing, polishing and sorting of ware potatoes. Both parts of the plant display first-class workmanship down to the smallest detail and are connected together in a highly efficient manner.
Dewulf Machinery Configurator
Configurator
Thanks to this new online configurator, you can orient and inform yourself even better within the Dewulf product range. Different selection options are explained in a very simple manner
Sensitar Fluidization Freezer (Instant Low Temperature Freezer)
Fluidization Freezer (Instant Low Temperature Freezer)
Sensitar Instant Low Temperature Freezer quickly freezes French fries to below -18°C in 20 min using forced air and a vibrating belt. With -35°C capability, 2 t/h capacity, energy-saving design, it preserves freshness, texture, and crisp-tender quality.

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