Apparatuur voor aardappelverwerking uit Nederland

Potato Demo Day 2026 heeft de bezoekersregistratie geopend voor het evenement in september in Westmaas. Het programma omvat meer dan 120 exposanten, 25 kennissessies, machinedemonstraties, een Startup Plaza en de volledige aardappelketen centraal.

FrietHoes schaalt op met een nieuwe frietfabriek in Nieuw-Vennep en breidt zijn capaciteit en bereik uit in zowel de binnenlandse als internationale markten. Door de stijgende vraag naar friet met een échte aardappelsmaak is het merk klaar om de nieuwe kwaliteitsnorm in friet te worden.

Gpi De Gouwe heeft een nieuwe naam gekregen en gaat voortaan verder als Gpi Process Technology. De naamswijziging weerspiegelt de ontwikkeling van het bedrijf tot specialist in geavanceerde voedselverwerkingsoplossingen. Het bedrijf biedt turnkey-systemen voor de productie van friet, sauzen, kant-en-klaarmaaltijden, chocolade en zoetwaren.

Investindustrial, comprising the Kiremko, Idaho Steel and Reyco brands, has completed the acquisition of 100% of Tummers Group and Van der Giessen, bringing together specialist companies with complementary capabilities across the potato processing value chain. 

Klaas van de Poppe has been appointed CEO of Eqraft, effective May 1, 2026. He succeeds Marcel Kampes and will lead the company's next phase of global growth, innovation, and customer-focused solutions for potato and onion processing.

Sticomax Group has acquired ICS Spiral Freezers to strengthen its expertise in freezing, cooling, and proofing solutions. The addition expands the group to seven companies, with combined turnover expected to reach EUR 125 million (USD 142 million).

FPS Food Process Solutions is expanding its European facility to enhance manufacturing, service, and customer support. Led by Kevin Witkam and Richard Quélo, the project strengthens FPS’s presence in the global food processing sector.

Flikweert Vision has introduced an upgraded QualityGrader for potatoes and onions. The optical sorting machine is now available in working widths of 1.0 and 1.5 meters and processes up to 30 tons of product per hour.

A family farm in the Netherlands combines dairy and arable operations to improve efficiency and quality. Originally based in Slootdorp, it expanded to Anna Paulowna, growing seed potatoes and sugar beets under a shared cropping plan.

Stackable chips like Pringles are made from potato leftovers such as small pieces and scraps. These are turned into puree, dried into flakes, milled into powder, and shaped into uniform chips, reducing waste and making production more sustainable.

Van der Linde family grows its seed potato business in Krummhörn through innovation, quality, and strong partnership with HZPC, expanding from 45 to 196 hectares while investing in modern storage, sorting, and sustainable farming technologies.

Behind every French fry lies a world of innovation. From the first cross in the greenhouse to the perfectly fried product on a dinner plate – it’s a journey that depends on knowledge, technology, and collaboration.

After years of development, Tummers Food Processing Solutions has reached a significant milestone by fully bringing the production of cookers, coolers and blanchers in-house.

As Kuipers Food Processing Machinery marks its 40th anniversary, the Dutch equipment specialist reflects on decades of technical refinement, market-focused innovation and a consistent commitment to efficiency and sustainability.

Verbruggen Palletizing Solutions is een in Nederland gevestigde leverancier van geautomatiseerde palletiseeroplossingen voor de voedingsmiddelen-, agrofood- en industriële sector, met op maat gemaakte end-of-line-systemen.

Lamb Weston, HAI, Radboud University and ISPT are advancing potato processing with AI and hyperspectral imaging to boost quality, reduce waste and improve efficiency. Lamb Weston experts say the technology enables consistent supply and faster, deeper quality predictions.

In today’s food processing landscape, relying on outdated freezing methods is no longer just inefficient, it is a direct threat to product quality and profitability. Processors are facing higher energy costs, labour shortages, and greater pressure to maintain consistent product integrity.

Aardappeldemodag 2026 vindt plaats op 2 september 2026 in Westmaas, met de nadruk op kennisdeling, innovatie en netwerken. Nieuwe hoogtepunten zijn onder meer het Startup Square en live demonstraties, naast belangrijke programma’s zoals het Young Farmers Program en de Knowledge Barn.