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Sustainable Potato Enjoyment: Lamb Weston / Meijer’s progress report on 2030 Sustainability Agenda
januari 18, 2023
Lamb Weston / Meijer released its Sustainability Report 2021-2022, based on its 2030 Sustainability Agenda and the UN Sustainable Development Goals.

Australian potato shortage now impacting potato chips as well as frozen fries
januari 17, 2023
Australian supermarket chain Woolworths has confirmed a major potato shortage has caused the price of potato-based snacks to soar – resulting in 'insane prices' for a single bag of chips.

Potato processor Lamb Weston recently reported F2023 Q2 Results
januari 13, 2023
Lamb Weston Holdings, Inc. (NYSE: LW) announced today its fiscal second quarter 2023 results and updated its fiscal 2023 outlook.

Pulsemaster welcomes Ben Lemieux to expand PEF utilization in the Americas
januari 11, 2023
Pulsemaster welcomes Key Account Manager Ben Lemieux to the team to cover the Americas Region. Based in New Brunswick, Canada, Ben Lemieux joins Pulsemaster with 28 years of food processing experience.

En Bélgica la patata frita no es solo una patata, argumentan los dueños de las "friteries"
december 24, 2022
Pan, cerveza... y patatas fritas. Cuando sube el precio de cualquiera de estos tres alimentos, los belgas son de los primeros en notarlo en el bolsillo. Especialmente las famosas patatas fritas belgas.

WTO rejects Colombian anti-dumping duties on frozen fries from Belgium, Germany and The Netherlands
december 23, 2022
Arbitrators have in substance ruled in favour of the EU in the first WTO appeal dealt with under the ‘Multi-party interim appeal arbitration arrangement', known as the ‘MPIA'.

Australian supermarket Coles introduces purchase limit on frozen potato chips (French Fries) due to shortage
december 20, 2022
Australian supermarket Coles introduces purchase limit on frozen potato chips (French Fries) due to shortage

United States potato export value increases as demand rebounds
december 17, 2022
Across the globe, restaurants are back to operating at normal capacity, borders are opening for tourism, and many consumers are looking for high-quality, nutritious food options, all leading to strong demand for US potatoes.

What Do Consumers Really Think About Restaurant Sustainability?
december 14, 2022
In a recent newsletter, Simplot addresses Restaurant Sustainability. Datassential reports that restaurants are moving swiftly to adopt more sustainable business practices. But do their customers even care?

How the best steam peelers can significantly reduce food waste on vegetable processing lines
december 11, 2022
Food waste is financial waste, yet when processing lines peel vegetables, they often let huge amounts of raw material get thrown away. Food losses can be as high as 30% during mechanical peeling and 20% with low-tech steam peelers.