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Potato starch is expanding beyond food as demand grows for clean-label ingredients and sustainable materials. New applications in pharmaceuticals, paper, textiles, adhesives, and biodegradable packaging are creating global market opportunities.

Nederlandse telers en de Nederlandse Aardappel Organisatie (NAO) steunen het Hoofdlijnenconvenant Gewasbescherming om de milieubelasting te verminderen, de waterkwaliteit te verbeteren en innovatie te stimuleren, terwijl rechtszekerheid en een duurzame aardappelproductie worden bevorderd.

McCain Foods launches a Ceres AI-supported grower pilot program to improve field visibility and decision-making. The AI solution helps potato growers optimize scouting, coordination, and in-season crop management.

Lamb Weston will showcase Snap Fries, Frenzy Fries and Original Mash Cup at WOFEX 2026 in Manila, highlighting potato innovations designed to help airlines and foodservice operators improve efficiency, flexibility and menu differentiation.

Se trata de un evento esponsorizado por las principales marcas del rubro y la participación de los principales actores del sector en la capital nacional de la papa.

Los primeros arranques ya han comenzado en Villalazán y El Carpio. Inicia así una campaña marcada por la innovación, la sostenibilidad y el trabajo conjunto con los agricultores

Agristo has officially broken ground on its new potato processing facility in Grand Forks, North Dakota. The project is expected to create 300–350 jobs, process 275,000 tons of potatoes annually, and begin production in fall 2029.

A taste test of six frozen sweet potato fry brands ranked Alexia as the best overall for flavor and texture, Ore-Ida as the crispiest, and Sprouts as the top honorable mention, highlighting top picks for burgers, sandwiches, and more.

Belgian AI technology company Polysense has raised USD 10.7 million to expand its AI-powered quality control and process optimisation solutions, helping food manufacturers reduce waste, improve yield, and automate real-time production decisions.

Advanced post-harvest technologies are helping cut food waste, reduce carbon emissions, improve storage efficiency, and strengthen sustainable food supply chains through AI, IoT, precision sorting, renewable energy, and smart cold storage solutions.

GB Potatoes reports that longer potato rotations are boosting UK production by improving soil health, controlling pests and diseases, and supporting sustainable farming. Research shows diverse rotations increase yields, food value & resilience.

Zimbabwe harvested 100,055 t. of potatoes in the 2025/26 summer season, raising average yields to 29 t/ha. Expanding production to meet winter targets will depend on greater access to certified seed, irrigation, storage, processing, and investment.

Aviko's 2026 Annual Growers' Meeting reviewed the 2025 harvest, announced pool prices, and discussed market developments ahead of the 2026 crop. The meeting also highlighted collaboration across the potato value chain.

Inter Agra compares wooden and plastic potato storage boxes, highlighting the benefits of wooden pallet boxes, including natural ventilation, durability, repairability and standardized design for efficient potato storage and handling.

The German Potato Trade Association (DKHV) and UNIKA have appointed Dr. Illya Kolba as their new joint managing director, effective August 1, 2026. He will lead political advocacy and represent the interests of Germany's potato industry.

La XIV Fiesta y Feria de la Papa Andina se celebrará el 12 de julio en El Alfarcito, Salta. Más de 30 productores ofrecerán papas andinas, alimentos y artesanías regionales, junto con música en vivo y actividades culturales.

Digitalization, precision machinery, and AI are reshaping potato production. The article highlights advances in planting, crop care, harvesting, storage, and optical sorting that improve efficiency, quality, and labor productivity.

SAI Platform launched its Regenerating Together Programme during the 2026 Annual Event, bringing together industry partners to advance regenerative agriculture through practical implementation, collaboration and resilient production systems.