Ingredienten uit België

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European Snacks Association Releases Sustainability Report, Showcasing Progress in Sustainable Agriculture and Environmental Responsibility.
november 10, 2025
European Snacks Association (ESA) publishes its 2025 Sustainability Report
The European Snacks Association releases its 2025 Sustainability Report, highlighting members’ efforts in resource efficiency, sustainable sourcing, energy savings, and eco-friendly packaging, supporting the EU Green Deal and circular economy initiatives.
Cargill opens a Culinary Experience Hub in Vilvoorde to help customers respond to evolving consumer demand
november 14, 2019
Cargill opens a Culinary Experience Hub in Vilvoorde to help customers respond to evolving consumer demand
Investment in Vilvoorde will give customers the opportunity to create new recipes and ingredients with Cargill’s R&D experts in Vilvoorde, Belgium.
Starch is the most common carbohydrate in our diet.
mei 21, 2019
Starch Europe launches new website on starch in food
Starch Europe, the trade association representing the European starch industry, has launched a new website on starch in food as the organisation celebrates its 60th anniversary campaign.
At Interpom | Primeurs 2018, held in Kortrijk Xpo from November 25 -27, Kiremko will launch its latest innovation in the field of frying oil filtering: the Kiremko Primary Oil Filter.
november 20, 2018
Improve your French Fry Line with these Innovations from Kiremko
At Interpom | Primeurs 2018, held in Kortrijk Xpo from November 25 -27, Kiremko will launch its latest innovation in the field of frying oil filtering: the Kiremko Primary Oil Filter.
The INTERPOM PRIMEURS covers all aspects of the potato industry, ranging from potato varieties, sensors, crop protection, large agricultural equipment, potato storage, potato products (Belgian Fries!) and processing and packaging equipment.
juli 26, 2018
Potato Industry Event Interpom Primeurs 2018 already fully booked
The INTERPOM PRIMEURS, a trade show entirely focused on the potato industry held November 25 - 27 2018 in Kortrijk Xpo (Belgium), has already sold out all stand space.
From the archive
Andreas Delvaux joined Starch Europe as Communication Manager
april 24, 2018
Starch Europe appoints Andreas Delvaux as Communication Manager
Industry association Starch Europe announced earlier this month that Andreas Delvaux joined the organisation as Communication Manager.
From the archive
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Starch Europe launched a new online Q&A platform “Starch in Food: Your Questions Answered”.You can this platform it at www.starchinfood.eu
juni 27, 2017
Starch-based Food ingredients made simple with this Q&A by Starch Europe
Today, Starch Europe launched a new online Q&A platform “Starch in Food: Your Questions Answered”
From the archive
Starch Production in the European Union in 2015 by type of raw material.
oktober 26, 2016
Starch Europe announces winners of 2015-2016 Safety Awards
Improving safety practices and achieving a safer working environment is a priority for all the EU starch producers. Starch Europe announces today the winners of this year’s safety awards.
From the archive
UJamie Fortescue, Managing Director Starch Europe
oktober 23, 2015
Discussing a fair and level global playing field for starch and derivates
EU and US negotiators were meeting this week in Miami, USA for the 11th round of Transatlantic Trade and Investment Partnership (TTIP) negotiations. Negotiations on tariffs and quotas could have serious implications – either positive or negative - for the agricultural and primary food transformation sector as markets would open up.
From the archive
Impression of today's meeting (Courtesy: Europatat, Twitter)
oktober 22, 2015
Agri food chain partners share best practices on implementation EU promotion policy for agri-food products
Celcaa, FoodDrinkEurope, SACAR and Copa and Cogeca held a high-level Seminar in Brussels today to
discuss the new EU promotion policy for agri-food products which is entering into force on 1 December
From the archive
New Life Cycle Assessment study on Starch Products published
mei 27, 2015
New Life Cycle Assessment study on Starch Products published
Starch Europe published today the summary report of an updated Life Cycle Assessment study of the European Starch industry
From the archive
Newly branded Starch Europe outlines how starch industry can contribute to EC targets
oktober 24, 2014
Newly branded Starch Europe outlines how starch industry can contribute to EC targets
Starch Europe (formerly AAF, Association des Amidonniers et Féculiers) announced its support for the European Commission’s Communication for a European Industrial Renaissance at an event held in Brussels October 15.
From the archive
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Mydibel Group installs 2 ha photovoltaic panels at Gramybel location
augustus 06, 2014
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Mydibel Group, manufacturer of fresh and deep-frozen potato products and dried potato flakes and granules, has invested in the construction of 2 ha of photovoltaic panels - the largest industrial solar field in private hands in Wallonia
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Optiserve presents its sorting innovations at the Interpom| Primeurs 2012
november 12, 2012
Optiserve presents its sorting innovations at the Interpom| Primeurs 2012
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Heat and Control highlights Fastback seasoning system at the Interpom | Primeur 2012
november 11, 2012
Heat and Control highlights Fastback seasoning system at the Interpom | Primeur 2012
At the upcoming Interpom | Primeurs 2012, equipment manufacturer Heat and Control highlights its FastBack Revolution on-machine seasoning system.
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Update on EFSA’s evaluation of the safety of food flavouring substances
oktober 08, 2012
European Food Safety Authority publishes initial review on GM maize and herbicide study
The European Food Safety Authority has concluded that a recent paper raising concerns about the potential toxicity of genetically modified (GM) maize NK603 and of a herbicide containing glyphosate is of insufficient scientific quality to be considered ...
From the archive
La salud europea está en riesgo por las grasas trans de la comida procesada
september 18, 2012
La salud europea está en riesgo por las grasas trans de la comida procesada
La salud del corazón de millones de europeos aún se encuentra en riesgo debido al alto contenido de ácidos grasos trans de algunos alimentos rápidos y procesados. Aunque los niveles globales han disminuido, pocos países tienen una limitación legal en l...
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