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november 19, 2025
Sweet Potatoes Remain a Cultural and Culinary Icon During the Thanksgiving Season
Sweet potatoes have a long and meaningful history in the United States. Originating in Central and South America, the crop reached North America centuries ago and quickly became valued for its resilience, nutritional density, and natural sweetness.
november 19, 2025
Fox Packaging Expands Sustainable Solutions With New Flexible Packaging Containing Recycled Content
Fox Packaging has introduced new flexible packaging options containing up to 30% post-consumer recycled (PCR) content, strengthening its commitment to circular and sustainable packaging solutions.
november 19, 2025
From Seed to Shelf: Advancing Quality for Processing-Grade Potatoes in India
For India’s French-fry industry, the journey to global excellence begins not in the plant but in the field. Every step - from aerating seed stores to loading trucks - defines the quality that reaches international markets.
november 18, 2025
Boulder Canyon and Grillo’s Pickles Reunite for New Wavy Classic Dill Pickle Chips
Boulder Canyon and Grillo’s Pickles reunite to launch new Wavy Grillo’s Classic Dill Pickle Chips, blending bold dill, garlic, and vinegar flavors with avocado-oil-cooked wavy chips. The gluten-free, non-GMO snack debuts nationwide at Sprouts this November.
november 18, 2025
General Atlantic to acquire 7 percent stake in Balaji Wafers at USD 4 billion valuation
Snack maker Balaji Wafers, which has drawn strong interest from investors and global food companies, is reportedly set to sell a 7% stake to US-based General Atlantic for INR 2,500 crore (USD 282 million). Sponsored Content
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november 18, 2025
Banas Dairy and BBSSL Sign MoU to Boost High-Quality Seed Potato Production
Banas Dairy and BBSSL signed an MoU to build a seed-to-market potato value chain, producing certified seed potatoes and promoting cooperative growth to boost farmer productivity, innovation, and income under the 'Sahakar se Samriddhi' vision.
november 17, 2025
Sustainability report: Agristo Embeds Sustainability in Operational Excellence
Potato Processor Agristo integrates sustainability into operations, using Operational Excellence to improve efficiency and reduce water, energy, and raw material use—turning smarter processes into a more responsible future.
november 17, 2025
SolEdits and Lyckeby ready to Launch CRISPR-Edited Potatoes to Deliver Chemical-Free, Storage-Stable Starch
SolEdits and Lyckeby have developed CRISPR-edited potatoes with storage-stable starch, removing the need for chemical modification. Once allowed in the EU, this innovation can save 5,000 tonnes of chemicals yearly in Sweden and up to 75,000 across the EU.
november 16, 2025
Saudi Arabian French Fry manufacturer Al Jouf Signs Strategic Partnership with Belgian AI specialist Polysense
JADCO has signed a strategic partnership with Polysense to introduce AI and Digital Twin technologies in its French fries plant, enabling real-time monitoring, predictive analytics, and automation as part of its agri-industrial transformation.
november 16, 2025
Frito-Lay to Permanently Close Orlando Plant in 2026, Impacting 500 Jobs and Reshaping Florida Snack Supply Chain
Frito-Lay to close its Orlando plant on May 9, 2026, affecting 500 jobs. The facility, open since 1965, will see production & distribution shift to larger PepsiCo sites, boosting efficiency but changing regional logistics.
november 16, 2025
Canada Welcomes Butter Potatoes: EarthFresh Launches Creamy, Naturally Buttery Gold, Red and Russet Varieties Nationwide
EarthFresh launches Canada’s first-ever Butter Potatoes—Butter Golds, Reds, and Russets—offering naturally creamy, buttery flavor with no added butter needed. Available nationwide in sustainable packs, they redefine taste, texture, and versatility.
november 15, 2025
Automated Carton Box Freezing Sets New Standards for Modern Food Processing
In today’s food processing landscape, relying on outdated freezing methods is no longer just inefficient, it is a direct threat to product quality and profitability. Processors are facing higher energy costs, labour shortages, and greater pressure to maintain consistent product integrity.
november 14, 2025
New Cutting-Edge Solutions in Agri-Food xFarm Technologies Presents Its Vision at Agritechnica 2025
xFarm Technologies, a Swiss digital agriculture specialist, will participate in Agritechnica 2025 in Hanover (Nov 9–15). At stand D32, Hall 21, the company will showcase new digital, AI-driven and IoT solutions for smarter, sustainable farming.
november 13, 2025
Farm Frites Confirms its first Potato Processing Plant in Australia will be constructed in Wimmera, Victoria
Farm Frites has selected Dooen in Victoria as the site for its Australian potato processing plant. The plant will become Farm Frites Asia-Pacific manufacturing hub. The project has now received planning approval from the Victorian Government.
november 13, 2025
Tong to equip potato producers with next-generation technology at British Potato 2025 in Harrogate
As the UK potato industry prepares for BP2025 in Harrogate, Tong Engineering will highlight how its latest handling and automation technologies help growers and processors meet modern demands while preparing for the future.
november 13, 2025
McCain Foods Acquires Penobscot McCrum to Increase its French Fry Production Capacity in North America
McCain Foods has agreed to acquire Penobscot McCrum LLC, expanding its North American operations. The deal adds McCrum’s modern Washburn, Maine, facility to McCain’s network, strengthening supply, innovation, and support for local farmers.

