- High yielding variety of attractive appearance
- medium number of tubers per plant,
- very uniform in size
- low level of internal and external defects
- good storability
- medium dormancy period
- high specific gravity.
UMATILLA RUSSET
Potato Variety Information
Variety Name: Umatilla RussetRights Holder | Breeder: OREGON STATE UNIVERSITYCountry of Origin:
United StatesYear of of introduction: 1998
Variety Description
Umatilla potatoes are a late season maturing potato that are great for baking, boiling, hash browns or frying. Appearance: long and large with yellow skin and white flesh. Indeterminate, larger plants with large vines (stems) that are vigorous growing and spreading, with later maturing potatoes.