Frozen foods company McCain Foods New Zealand boosted profit by 27 per cent to $11.4 million for the year ending June, helped along by stronger sales during the Rugby World Cup.
The company, which produces french fries for McDonalds as well as frozen potato products and vegetables and pre-prepared meals, grew revenue by 12.8 per cent year on year to $246.8m, according to Companies Office records from its parent company Australian-owned Weyville Holdings.
Steve Yung, managing director for McCain Foods in New Zealand and Australia, said increased demand for its products and a boost in sales during the Rugby Word Cup a year ago had made for a good year.
The company did not know why sales lifted during the tournament, but the increase was across its range of products.
Yung said McCain was a market leader in potato product sales and had "significant market share in frozen vegetables".
Trends for frozen food sales were in line with the overall economy, "but we have increased sales which is good news for the company, our dedicated workforce and the community".
McCain recently spent $20 million upgrading its vegetable and prepared meal production plant in Hastings which is now the sole frozen vegetable plant in Australia and New Zealand. It also has a potato processing plant in Timaru.
- News
- French Fries and Potato Specialties
- McCain Foods New...
October 30, 2012
Source
Like to receive news like this by email? Join and Subscribe!
Get the latest potato industry news straight to your WhatsApp. Join the PotatoPro WhatsApp Community!
Related Topics:
Highlighted Company
Related News

December 04, 2025
Iscon Balaji Foods’ Hungritos Joins Global Potato Summit 2025 as Platinum Sponsor, Showcasing India’s Potato Innovation
Iscon Balaji Foods (Hungritos) joins the Global Potato Summit 2025 as Platinum Sponsor. Visit Stall D9–D11 at India Expo Mart, Greater Noida, and explore premium fries, snacks, and potato innovations shaping India’s potato industry growth.
December 04, 2025
Lamb Weston Processes Potatoes using AI, Boosting Quality, Sustainability, and Efficiency
Lamb Weston, HAI, Radboud University and ISPT are advancing potato processing with AI and hyperspectral imaging to boost quality, reduce waste and improve efficiency. Lamb Weston experts say the technology enables consistent supply and faster, deeper quality predictions.
November 30, 2025
McCain Foods Announces BRL 1.8 billion Expansion of Araxá Plant, Boosting Production and Sustainability in Brazil
McCain Foods will invest BRL 1.8 billion (USD 334 million) to expand its Araxá (MG) plant, adding new French fry and pre-formed product lines. The project boosts capacity, supports rising demand and creates over 350 jobs.Latest News
Sponsored Content
Sponsored Content
Sponsored Content
Where
Sponsored Content

