5th EU Starch Value Chain

5th EU Starch Value Chain

Continues as Scheduled
In person and online
5th EU Starch Value Chain, earlier known as Starch World Europe has been rebranded to realise the full potential of starch crops including their protein and fibre value and the importance of these components in the current shift towards healthy & sustainable diets.

In addition rising consumer preference towards clean label food products is driving innovations in the food ingredients players to strengthen their image & positions and develop cleaner formulations, shorter list of ingredients with natural and high-quality products.

The European Starch Industry today produces over 11 million tonnes of starch and starch-derivatives each year primarily primarily extracted from 25 million tonnes of EU grown wheat, maize and potatoes.

CMT has lined up a great panel of distinguished speakers to share on the latest developments in the region’s starch industry.

The conference will be opened by Jamie Fortescue – from Starch Europe who will present the industry outlook in current challenging times.

Speakers:
 
  • Jamie Fortescue, Managing Director, Starch Europe
  • Mathias Samuelsson, Head of Sales and Development, Lyckeby Starch AB
  • Prof. Nigel Halford, Principal Research Scientist, Rothamsted Research
  • Prof. Dr. Janusz Kapusniak, Vice President, European Polysaccharide Network of Excellence
  • Koen Homburg, Commercial & Technical Director, Omnia Europe
  • Gregoire Decamps, F&B leader Europe, SUEZ Water Technologies and Solutions - Andre Heilemann, Director R&D, Emsland-Stärke Gmbh
  • Aleksandra Wielguszewska, Business Development Manager, Lutkala
  • Marjut Lamminaho, Innovation & Food, Sprau® / Viking Malt Oy
  • Simon Bentley, Managing Director, Commoditia Ltd
  • Dr. Kerstin Burseg Head of Research & Product Development, GoodMills Innovation GmbH
  • Janis Garancs, Managing Director, Aloja Starkelsen SIA
  • Gijs van Elst, Chief Innovation Officer, Meelunie B.V
  • Tomas Turner, CEO & Co-Founder, Cultivated Bioscience
  • Paul Shapiro, CEO & Co-Founder, The Better Meat Co.

Don’t miss this opportunity to meet and network with over 200 participants coming from all over the globe !

For more information please contact hafizah@cmtsp.com.sg

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