CFIA Rennes 2027

CFIA Rennes 2027 is a leading international B2B exhibition dedicated to the food-processing industry, scheduled to take place from 9 to 11 March 2027 at the Parc Expo in Bruz, near Rennes, France. Known formally as Carrefour des Fournisseurs de l’Industrie Agroalimentaire, the event has been held annually since 1997 and has grown into one of Europe’s most influential platforms for agri-food professionals. The 2027 edition is particularly significant as it represents approximately the 30th anniversary of the exhibition, reinforcing its long-standing role in shaping industry trends and innovation.

The scale of CFIA Rennes 2027 reflects its importance within the global food sector. The exhibition is expected to host more than 2,000 exhibitors and approximately 24,000 professional visitors across around 50,000 square meters of exhibition space, distributed over 12 halls. Participants include suppliers, manufacturers, engineers, R&D specialists, and decision-makers from across the agri-food value chain. This concentration of industry professionals makes the event a high-level business environment focused on networking, partnerships, and commercial development.

The exhibition is organized into four main sectors that collectively cover the entire food production ecosystem. These include ingredients and processed food ingredients (PAI), equipment and industrial processes, packaging and containers, and food safety. This structure allows attendees to explore end-to-end solutions—from raw materials and formulation to processing technologies, packaging innovations, and regulatory compliance—within a single integrated event.

A defining feature of CFIA Rennes 2027 is its strong emphasis on innovation and technological advancement. The event typically showcases more than 400 new products and includes live demonstrations of industrial machinery, with hundreds of machines operating on-site. Dedicated thematic zones such as the AI Village highlight the integration of artificial intelligence in production, while areas like the Reuse Village focus on sustainable packaging and circular economy solutions. Additional spaces such as the Food Safety Zone and Trends Area provide insights into regulatory developments and emerging market directions.

Beyond the exhibition floor, CFIA Rennes offers a comprehensive program of conferences, expert talks, and guided innovation tours. These sessions address critical topics such as sustainability, climate impact, supply chain transformation, and digitalization in the food industry. The event also hosts initiatives like Food Talent, aimed at promoting careers and training opportunities within the agri-food sector, thereby supporting workforce development alongside technological progress.

Overall, CFIA Rennes 2027 serves as a strategic hub for the global food-processing industry, combining large-scale industrial exhibition with knowledge exchange and innovation discovery. It is widely regarded as a must-attend event for professionals seeking to understand current challenges, identify new solutions, and build international partnerships. By bringing together key stakeholders across all segments of the value chain, CFIA Rennes continues to play a central role in advancing efficiency, sustainability, and competitiveness in the agri-food industry.