Adirondack Red

ADIRONDACK RED

Adirondack Red

Potato Variety Information

Variety Name: Adirondack RedRights Holder | Breeder: CORNELL UNIVERSITYCountry of Origin: United States United StatesYear of of introduction: 2004

Variety Description

Adirondack Red is a potato variety with red flesh and skin. The Adirondack varieties are unusual because both the skin and the flesh are colored and have high levels of anti-oxidants.

Companies Offering this Variety

Sponsored Content
Sponsored Content
Sponsored Content
Sponsored Content
Sponsored Content