All Products

Marel TEX-10 is for ultra-low pressure forming of potato mass for homogenous texture and guaranteed uniform shape. Your potato specialties such as pommes duchesse, hash browns, and croquettes are formed at ultra-low pressure.

Lady Alicia is a premium crisping variety, with medium dry matter content and very low, stable sugars making it well suited to crisp production. It produces high yields of short oval tubers, with yellow skins and flesh and shallow eyes.

Lady Rosetta is an middle maturing exporting variety with a good crisping quality. Produces very uniform and round tubers. Little sensitive to heat and drought. Is popular in Europe in the Mediterranean area and in the Middle East. Resistant against PCN AF and wart disease 1.

The JEROS Model 9120 utensil washer offers a hygienic design with a self-cleaning Duo Micro filter system and Eco Wash for efficient cleaning. It features a user-friendly control panel, optional larger wash volume, Auto-Off function, and up to 25% energy savings.

Marel's Active Batter Applicator uses unique technology to ensure an unrivaled, all-around coverage of all types of potato specialties. It creates the perfect base for a flawless layer of dry coating.

The Santana potato has a light-yellow skin colour and crème colour of flesh. It is a medium early ripening variety with High Yield.

The Marel RevoPortioner is the industry leading low pressure portioning system that enables you to produce a consistent fl ow of high quality products. The RevoPortioner will give guarantee that your products always have the same uniform shape, weight and size.

The JEROS Automatic Tray Cleaning System (Model 9020) is designed for large bakeries needing automated cleaning and oiling of 2,000–10,000 trays daily, with capacity up to 40,000 trays. It uses pre-scrapers, high-speed brushes, and automatic oiling to clean trays efficiently without water or chemicals.

The JEROS Model 9130 is a large, powerful utensil washer designed for high-capacity food operations. It features hygienic machine design, a self-cleaning Duo Micro filter system, Eco Wash, user-friendly control panel, Auto-Off function, optional larger wash volume, and up to 25% energy savings.

Smicon's SMIDE shredders are industrial machines designed to process organic materials such as potatoes, fruits, vegetables, and other foodstuffs into smaller, more manageable pieces, typically around 10 mm in size. This size reduction enhances the pumpability and overall processability of organic products.

Marel’s Active Flour Applicator is the ideal pre-dust coating solution for the convenience food and snack industry and fits perfectly in a complete convenience line set-up

The JEROS Model 9117 is a compact heavy-duty utensil washer for food processing and catering kitchens. It ensures efficient multi-angle cleaning, high-temperature disinfection, and up to 80% water savings, with ergonomic loading and automatic detergent dosing for consistent hygiene.

Linus is a medium-early potato variety for processing into French fries and combines an extremely high yield potential with very good processing quality.

Allure is a yellow-skinned, white-fleshed, medium-sized, waxy potato variety. It is mainly used for boiling and French fries due to its firm texture and good cooking quality. Plants are erect with white flowers but do not set berries.

The Norman (also known as Agria Norman) potato variety has smooth yellow to light brown skin and yellow flesh, with a round to oval shape. It’s versatile for cooking, suitable for boiling, mashing, and roasting due to its good texture and mild flavor.

Colomba is high-yielding, easy to grow, to store, and can be the star in several kinds of tasteful dishes. The variety is also known to be grown as a low-calory variety to meet consumer needs.

The JEROS Model 9020 Tray Cleaner is an industrial system that cleans and oils 800–1000 baking trays per hour. Designed for flat and perforated trays, it features six cleaning brushes, a precision spray oiling system, and a hygienic, water-cleanable design for efficient bakery production.

BMC is a potato variety introduced in 2017, producing round tubers with yellow skin and white flesh. It has medium eye depth and grows vigorously with dark green foliage.