QSR Chains / Restaurants in the United States

Dairy Queen® restaurants are independently owned and operated franchised locations that have served customers for over 60 years. Over 5700 locations

Extreme Microbial Technologies develops technologies and solutions to reduce or eliminate harmful germs within all indoor environments. Their technology has been thoroughly tested and shown to reduce and deactivate viruses, bacteria, molds, and odors by up to 99.9%.

Filsorb oil treatment reagent will extend the life of your cooking oil. The founding principle of Filsorb is to develop products that solve problems for industry through scientific process.

Five Guys is a rapidly growing family owned and operated franchise restaurant group that focuses on serving high quality burgers and fries

French Fry Heaven is a recently established - french fries only - QSR concept, developed by Scott Nelowet after vacationing in Europe and observing the variety and popularity of its French Fry vendors serving Belgian-style fries at street corners everywhere.

Grote Company is one of the leading manufacturers of slicing and food assembly equipment for companies the world over, from small local businesses to global brands.

Hardee's is one of the CKE Restaurant Inc. restaurant brands. CKE Restaurants, Inc. (CKE), through its subsidiaries, franchisees and licensees, operates some of the most popular U.S. regional brands in quick-service and fast-casual dining, including the Carl’s Jr.®, Hardee’s®, Green Burrito® and Red Burrito® restaurant brands.

While pressure fryers continue to be a cornerstone of the Henny Penny company, their business has expanded to include cooking, holding and merchandising equipment for the foodservice industry.

Highland Fresh Technologies LLC is located in Florida, United States. The company provides post-harvest cleaning products, which include products for washing, cleaning, and residential odor elimination etc.

Hobart is a leading manufacturer of commercial food equipment for cooking, food preparation, dishwashing, waste reduction, weighing and packaging.

Jack in the Box Inc. (NASDAQ: JACK), based in San Diego, is a restaurant company that operates and franchises Jack in the Box® restaurants, one of the largest hamburger chains in the United States, with more than 2,200 restaurants in 18 states.

KFC has more than 18,000 restaurants in 115 countries across the globe. And in quite a few U.S. cities, KFC is teaming up with sister restaurants, A&W, All-American Food™, Long John Silver's, Taco Bell and Pizza Hut, selling products from the popular chains in one convenient location.

KPM Analytics is providing analytical instrumentation primarily focused on analyzing critical parameters within the food, agriculture, clinical, and environmental sectors.

McDonald's is the leading global foodservice retailer with more than 34,000 local restaurants serving nearly 69 million people in more than 118 countries each day. 

Middleby is a leading solution provider in commercial kitchens worldwide. Engineering the most advanced innovation for all commercial kitchen needs and offering expansive beverage portfolio

Miso Robotics develops and manufactures artificial intelligence-driven robots that assist chefs to make food at restaurants.

Photovolt Instruments offers high quality lab instrumentation made in the USA. The company supports many different industries in achieving consistent and accurate product measurements.

Red Robin Gourmet Burgers, Inc. is a publicly traded casual dining restaurant chain operating in the United States and Canada